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Beverage Management Specialist

1 week ago


Stellenbosch, Western Cape, South Africa Hazendal Wine Estate Full time

About the Role

This is an exciting opportunity to join a dynamic team at Hazendal Wine Estate. The successful candidate will be responsible for managing the food and beverage function, including facility management, staff management, and financial management.

Key Responsibilities

  • Manage the daily operations of the food and beverage function, including staff management, inventory control, and financial management
  • Develop and implement strategies to improve operational efficiency and productivity
  • Maintain high standards of customer service and satisfaction
  • Lead and motivate a team of staff to achieve business objectives
  • Collaborate with other departments to ensure seamless delivery of services

Requirements

  • 5+ years of experience in a luxury hospitality management position
  • Excellent focus on Service and Communication
  • Experience in Food & Beverage industry
  • Knowledge of wine and beverage offerings
  • Ability to work in a fast-paced environment
  • Leadership and decision-making skills

Why Join Us?

Hazendal Wine Estate is a leading winery in the Stellenbosch region, known for its exceptional wines and commitment to quality. The successful candidate will have the chance to develop their skills and knowledge in a luxurious hospitality setting.