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Culinary Specialist – High-End Dining Experience

2 months ago

Johannesburg, Gauteng, South Africa Lumina Personnel Full time

Job Title: Culinary Specialist
Location: Northern Suburbs, Johannesburg
Salary: R8,000 – R10,000 (negotiable)

We are looking for a talented culinary specialist to support our high-end kitchen team. This role is perfect for a dedicated chef with a passion for culinary excellence and a background in high-quality dining.

Key Responsibilities:

  • Supervise kitchen operations, oversee staff, and maintain high service standards.
  • Collaborate in menu development, food preparation, plating, and presentation.
  • Manage inventory, ordering, and food cost control.
  • Ensure adherence to food safety and sanitation standards.
  • Train and mentor junior kitchen staff, fostering a collaborative environment.
  • Efficiently coordinate tasks, manage pressure, and adapt to seasonal menu changes.

Minimum Requirements:

  • Culinary diploma or certificate preferred.
  • 1-2 years of experience in a professional kitchen, ideally in a restaurant.
  • Basic skills in food preparation, cooking techniques, and use of kitchen equipment.
  • Knowledge of food safety, hygiene, and proper storage.
  • Ability to follow recipes accurately and maintain quality control.
  • Strong attention to detail and willingness to learn from senior chefs.
  • Flexibility to work varied shifts, including evenings, weekends, and holidays.
  • Passion for cooking, teamwork, and a positive work ethic.