Restaurant Manager Leader for High-End Dining Establishment

2 days ago


Johannesburg, Gauteng, South Africa Restaurant Staff Full time

About the Role: A leading restaurant in Bedfordview seeks an experienced front-of-house Restaurant Manager to oversee the day-to-day operations of its trendy establishment. The ideal candidate will possess a strong background in restaurant floor management, with a minimum of 7 years of experience in a similar role.

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Duties and Responsibilities:

  • Staff Management: Lead and motivate a team of staff members to ensure excellent customer service and a seamless dining experience.
  • Stock Control: Manage inventory levels, implement effective stock control measures, and maintain a clean and organized workspace.
  • Opening and Closing Procedures: Ensure smooth opening and closing procedures, including preparation of the dining area, restocking supplies, and completing end-of-shift tasks.
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Requirements and Qualifications: To be considered for this position, candidates must have exceptional communication skills, be well-spoken, and possess outstanding customer relations skills. Ambition, self-motivation, and energy are essential qualities for success in this role. Additionally, experience with restaurant administration and cash-ups is necessary.

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Salary and Benefits: We offer a competitive salary of R 152,000 net per annum, reflecting the importance of this role in our organization.

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About Us: Our restaurant is committed to providing an exceptional dining experience for our customers. We are seeking a dedicated and results-driven individual to join our team as a Restaurant Manager.



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