Chef de Cuisine Opportunity

About UsWe are a boutique hotel looking for an Executive Chef de Cuisine to lead our culinary team and drive our food and beverage operations.Job SummaryIn this role, you will be responsible for developing and implementing menus, managing kitchen staff, and maintaining high standards of quality and consistency.Key ResponsibilitiesDevelop and implement menus...

BenefitsOpportunity to work in a dynamic and creative environmentChance to develop innovative dishes and menusProven ability to manage and develop a kitchen teamCulinary training and strong knowledge of various cuisinesFlexibility to work varied hours

Responsibilities:Prepare and cook a variety of dishes according to menu specifications and recipesOversee and manage the daily operations of a specific section of the kitchenTrain and supervise junior members of the kitchen teamEnsure that all food is prepared and presented in a timely and efficient mannerMonitor and maintain stock levels and assist with...

Job title : Chef de Partie_SAJob Location : Western Cape, Cape TownDeadline : March 26, 2025Quick Recommended LinksJobs by Location Job by industries JOB SUMMARYThe Chef de Partie is responsible for preparing, producing and presenting a variety of dishes, in accordance with Company Procedures and Standards. The successful incumbent is to ensure consistency...

Job title : Chef de Partie - PastryJob Location : Western Cape, Cape TownDeadline : April 03, 2025Quick Recommended LinksJobs by Location Job by industries JOB SUMMARYThe Pastry Chef de Partie is responsible for preparing, producing and presenting a variety of pastries, desserts, and baked goods in accordance with Company Procedures and Standards. The...

Job Opportunity: Chef de PartieWe are looking for a talented and professional Chef de Partie to join our kitchen team. If youre passionate about culinary excellence and thrive in a fast-paced, high-standard environment, this role is perfect for you.Responsibilities:Maintain stock control and monitor inventory in your area of responsibility.Ensure adherence...

- Assist the Chef de Partie and Sous Chef in preparing and cooking a variety of dishes according to recipes and standards set by the company- Ensure that all food is prepared and presented in a timely and efficient manner- Maintain a clean and organized work station at all times- Follow all safety and sanitation procedures in the kitchen- Assist with...

Job Opportunity: Demi-Chef de PartieWe are seeking a talented Demi-Chef de Partie to join our culinary team and deliver exceptional dishes aligned with our chefs recipes and standards. If you have a passion for culinary excellence and a drive to uphold high standards, this role is an exciting opportunity to enhance your skills and contribute to our growing...

- Assist the Executive Chef in managing the daily operations of the galley- Oversee the preparation and presentation of all meals according to company standards- Work closely with the Executive Chef to develop and execute menus that meet guest preferences and dietary requirements- Manage inventory and supplies, ensuring that all necessary ingredients and...

We are seeking an Executive Chef de Partie Pastry to join our team on board. In this role, you will be responsible for overseeing the preparation and presentation of all pastry dishes, ensuring that they meet our high standards of quality and presentation.As an Executive Chef de Partie Pastry, you will work closely with our Head Pastry Chef to develop new...

- Assist the Chef De Partie in planning and organizing the daily menu, ensuring that all dishes are prepared in a timely manner and meet our high standards of quality- Prepare and cook a variety of dishes, including appetizers, entrees, and desserts, according to recipes and company standards- Supervise and train junior members of the galley team, ensuring...

**A Career in Luxury Hospitality**We are looking for a highly motivated Chef de Partie to join our team at Mount Nelson, A Belmond Hotel. As a key member of our culinary team, you will be responsible for delivering exceptional gastronomic experiences to our guests.**Job Description:**You will be responsible for preparing food and providing prompt, courteous,...

Chef de Partie – 4-Star Hotel, Cape TownA new 4-star hotel in Cape Town is seeking a skilled and motivated Chef de Partie to take charge of a specific kitchen section. The ideal candidate should have excellent culinary skills, attention to detail, and a passion for producing high-quality dishes.Key Responsibilities:Oversee and manage a specific section of...

Chef de Partie – 4-Star Hotel, Cape TownA new 4-star hotel in Cape Town is seeking a skilled and motivated Chef de Partie to take charge of a specific kitchen section. The ideal candidate should have excellent culinary skills, attention to detail, and a passion for producing high-quality dishes.Key Responsibilities:Oversee and manage a specific section of...

Assist the Executive Chef / Sous Chef in providing innovative and artistically superior, cost efficient food and beverage products that enhance the reputation of all the food outlets, at the same time, meeting the established quality and presentation standards.Responsibilities:Staffing and scheduling of various outlets, including the main kitchen and...

Assist the Executive Chef / Sous Chef in providing innovative and artistically superior, cost efficient food and beverage products that enhance the reputation of all the food outlets, at the same time, meeting the established quality and presentation standards.Responsibilities:Staffing and scheduling of various outlets, including the main kitchen and...

Assist the Executive Chef / Sous Chef in providing innovative and artistically superior, cost efficient food and beverage products that enhance the reputation of all the food outlets, at the same time, meeting the established quality and presentation standards.Responsibilities:Staffing and scheduling of various outlets, including the main kitchen and...

Assist the Executive Chef / Sous Chef in providing innovative and artistically superior, cost efficient food and beverage products that enhance the reputation of all the food outlets, at the same time, meeting the established quality and presentation standards.Responsibilities :Staffing and scheduling of various outlets, including the main kitchen and...

Sushi Chef Wanted StellenboschSalary market relatedA high-end luxury restaurant is seeking a skilled Sushi Chef to work alongside the Head Chef in managing food stock, handling premium ingredients, and ensuring top-quality standards.If you have experience in Japanese cuisine and a passion for excellence, this is your opportunity to be part of an elite...

In this role, you will be responsible for creating and executing delicious and visually appealing pastry dishes for our guests. You will work closely with our Head Pastry Chef to develop new menus and recipes, while also ensuring the highest standards of quality and presentation are met. As a Chef de Partie Pastry, you will also be responsible for managing...