Chef de Partie

Job Opportunity: Chef de PartieWe are looking for a talented and professional Chef de Partie to join our kitchen team. If youre passionate about culinary excellence and thrive in a fast-paced, high-standard environment, this role is perfect for you.Responsibilities:Maintain stock control and monitor inventory in your area of responsibility.Ensure adherence...

Chef de Partie – 4-Star Hotel, Cape TownA new 4-star hotel in Cape Town is seeking a skilled and motivated Chef de Partie to take charge of a specific kitchen section. The ideal candidate should have excellent culinary skills, attention to detail, and a passion for producing high-quality dishes.Key Responsibilities:Oversee and manage a specific section of...

Chef de Partie – 4-Star Hotel, Cape TownA new 4-star hotel in Cape Town is seeking a skilled and motivated Chef de Partie to take charge of a specific kitchen section. The ideal candidate should have excellent culinary skills, attention to detail, and a passion for producing high-quality dishes.Key Responsibilities:Oversee and manage a specific section of...

Job Opportunity: Demi-Chef de PartieWe are seeking a talented Demi-Chef de Partie to join our culinary team and deliver exceptional dishes aligned with our chefs recipes and standards. If you have a passion for culinary excellence and a drive to uphold high standards, this role is an exciting opportunity to enhance your skills and contribute to our growing...

Our kitchen team is dedicated to maintaining the highest food quality and presentation standards. As a Chef de Partie – Hot Section, you will be responsible for leading your station with precision and ensuring all hot dishes meet our exacting standards.

- Prepare and present a wide variety of pastries, desserts, and baked goods according to established recipes and standards- Work closely with the Executive Pastry Chef to plan and execute menus that meet the needs and preferences of our guests- Ensure that all dishes are prepared and presented in a timely and efficient manner- Maintain high standards of food...

- Prepare and cook a variety of meat dishes according to recipes and standards set by the Executive Chef.- Ensure all meats are properly stored, labeled, and rotated in accordance with food safety regulations.- Maintain a clean and organized butchery station and work area.- Monitor and control inventory levels of meat products and report any shortages or...

Goodwood is on the lookout for a driven talented Chef to join our Bar and Grill Restaurant, where our food takes inspiration from our surroundings, creating a unique dining experience.As a Chef de Partie, you will work within our well-equipped kitchen, using your creativity to develop and deliver exciting dishes from the very best locally sourced organic...

Key Responsibilities:- Prepare and present a variety of pastries and desserts, including cakes, tarts, pastries, and other sweet treats, according to established recipes and standards- Collaborate with the Executive Pastry Chef to develop new menu items and specials- Ensure that all pastries are prepared and presented to the highest quality and visual...

Social network you want to login/join with:Client:The Goodwood Estate Company LimitedLocation:Goodwood, United KingdomJob Category:OtherEU work permit required:YesJob Reference:013510d839cfJob Views:7Posted:21.03.2025Expiry Date:05.05.2025Job Description:We have a rare opportunity for an enthusiastic Demi Chef de Partie to join our talented and creative...

- Preparing and baking a variety of breads, pastries, and desserts for our guests- Ensuring that all baked goods are of high quality and meet company standards- Maintaining a clean and organized work area- Assisting with inventory management and ordering supplies as needed- Training and supervising junior bakers and kitchen staff- Collaborating with other...

**A Career in Luxury Hospitality**We are looking for a highly motivated Chef de Partie to join our team at Mount Nelson, A Belmond Hotel. As a key member of our culinary team, you will be responsible for delivering exceptional gastronomic experiences to our guests.**Job Description:**You will be responsible for preparing food and providing prompt, courteous,...

The Faircape Group constitutes a group of companies with interests in a number of activities including Healthcare, Retirement Holdings, Restaurant and Catering and related activities. We operate in 6 prime locations across the Western Cape and we are currently in search of a skilled and experienced Chef De Partie to join our Restaurant and Catering team at...

The Faircape Group constitutes a group of companies with interests in a number of activities including Healthcare, Retirement Holdings, Restaurant and Catering and related activities. We operate in 6 prime locations across the Western Cape and we are currently in search of a skilled and experienced Chef De Partie to join our Restaurant and Catering team at...

Professional DemiChef De Parties to amaze the patrons of our client establishment with excellent cooking according to the chefs recipes and specifications.REQUIREMENTSCulinary Certificate / DiplomaPreferably 2-3 years previous experience as a Demi Chef De PartieExcellent interpersonal & communication skills written and verbalStrong customer service...

- Assist the Executive Pastry Chef in the preparation and production of all pastry items for the ship's restaurants and events- Ensure all pastry items are prepared and presented to the highest standards- Follow recipes and maintain consistency in taste, presentation, and portion size- Monitor and maintain stock levels of pastry ingredients and supplies-...

- Assist the Chef De Partie in planning and organizing the daily menu, ensuring that all dishes are prepared in a timely manner and meet our high standards of quality- Prepare and cook a variety of dishes, including appetizers, entrees, and desserts, according to recipes and company standards- Supervise and train junior members of the galley team, ensuring...

Job title : Baker (Chef de Partie)Job Location : Western Cape, Cape TownDeadline : April 03, 2025Quick Recommended LinksJobs by Location Job by industries POSITION SUMMARYPrepare breads and pastries, including preparing doughs and fillings, proofing, baking, and decorating as appropriate. Review Production sheet to understand variety of baked goods to be...

In this critical role as a Demi Chef De Partie with iSanqa Resourcing, you will be tasked with executing key duties such as optimizing the cooking process, maintaining the highest standards of food quality and presentation, and ensuring seamless communication with colleagues and superiors.Our ideal candidate will possess the ability to work independently,...

Assist the Executive Chef / Sous Chef in providing innovative and artistically superior, cost efficient food and beverage products that enhance the reputation of all the food outlets, at the same time, meeting the established quality and presentation standards.Responsibilities:Staffing and scheduling of various outlets, including the main kitchen and...