Senior Pastry Culinary Director

8 hours ago


Cape Town, Western Cape, South Africa Crew Life at Sea Full time
About Us

Crew Life at Sea is a premier culinary experience provider, dedicated to delivering exceptional gastronomic adventures to our guests.

Job Description

We are seeking an experienced Pastries Sous Chef to join our team. The successful candidate will be responsible for assisting the Executive Chef in menu planning and development, overseeing pastry preparation and presentation, training and supervising staff, and maintaining high standards of food safety and sanitation.

This is a challenging role that requires strong leadership skills, excellent time management, and a passion for innovation. If you have a proven track record in pastry leadership and are looking for a new opportunity, we encourage you to apply.

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