Pastry Chef and Chocolate Expert

3 days ago


Cape Town, Western Cape, South Africa Business Capital Group Full time

Job Overview: As a Pastry Chef and Chocolate Expert at Business Capital Group, you will be responsible for overseeing all aspects of pastry production, including developing new recipes, managing inventory, and ensuring high-quality products.

Salary: $70,000 - $90,000 per year (dependent on location and experience)

About the Role: As a Pastry Chef and Chocolate Expert, you will be responsible for leading our pastry team to deliver exceptional quality products to our customers. You will also be responsible for maintaining accurate inventory records, managing supply chain logistics, and implementing cost-saving initiatives.

Responsibilities:

  • Oversee all aspects of pastry production, including developing new recipes and managing inventory.
  • Lead the pastry team to deliver exceptional quality products to our customers.
  • Maintain accurate inventory records, manage supply chain logistics, and implement cost-saving initiatives.

Requirements:
  • Bachelor's degree in Culinary Arts or related field.
  • Minimum 5 years of experience as a pastry chef or chocolatier.
  • Strong leadership and management skills.
  • Excellent communication and problem-solving skills.


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