Meat Preparation Specialist
2 weeks ago
Job Title: Meat Preparation Specialist
Job Summary:
We are seeking a highly skilled Meat Preparation Specialist to join our team at MSC Cruises. The successful candidate will be responsible for ensuring the safe and efficient handling of raw and frozen meat and fish items.
Main Responsibilities:
- The safe and clean handling of raw and frozen meat and fish items.
- The display of temperature charts relating to safe food handling in the section.
- Regularly checking all refrigerators in the section for performance, physical condition, and temperatures.
- Cleaning and sanitizing of all refrigerator shelves, gaskets, and interiors.
- Testing with a spear-type food thermometer all food temperatures in the area to ensure all food is held at safe temperatures.
- Correct and compliant food storage in the section.
- Cleaning and sanitizing of all food contact surfaces, including worktops, can openers, knives, and other implements.
- Washing and preparation of all meat and fish items.
- Enforcing regulations that prohibit unauthorized personnel entering the meat and fish preparation area.
- Advising the Chief Butcher of the daily Provisions requisition.
Requirements:
- Minimum requirements: High school graduate.
- Preferred – Completed Technical education.
- Demonstrated understanding and practical knowledge of Food Safety.
- Proven ability to work in a harmonious productive team environment.
- 1 Year’s work experience in a similar position.
Documents Required:
- Valid South African Passport.
- Police Clearance.
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