Meat Cutter

1 month ago

Cape Town, Western Cape, South Africa MSC Cruises Full time
Job Title: Butcher

At MSC Cruises, we are seeking a skilled Butcher to join our team. As a Butcher, you will play a crucial role in ensuring the highest standards of quality and freshness in the handling and preparation of meats and fish.

Key Responsibilities:
  • Ensure the safe, clean, and economic handling of raw and frozen meat and fish items.
  • Display temperature charts relating to safe food handling in the section.
  • Regularly check refrigerators for performance, physical condition, and temperatures, and report any irregularities to the Chief Butcher.
  • Clean and sanitize all refrigerator shelves, gaskets, and interiors.
  • Test food temperatures to ensure all food is held at safe temperatures.
  • Store food correctly, covering and labelling with date and contents.
  • Clean and sanitize all food contact surfaces.
  • Wash and prepare all meat and fish items.
  • Enforce regulations prohibiting unauthorized personnel in the meat and fish preparation area.
  • Advise the Chief Butcher on daily Provisions requisitions and ensure orders are filled according to Company requirements.
  • Collect daily supplies from the Provisions area, ensuring food is covered and carried in appropriate containers.
  • Understand and comply with MSC Sanitation standards relating to food safety.
  • Wash hands frequently and after every occasion when contamination could reasonably occur.
  • Report any discrepancies in meat or fish quality and specification.
  • Prepare and cut all meat and fish items according to the Food manual and portion guidelines.
Qualifications:
  • Minimum requirements: High school graduate.
  • Preferred: Completed Technical education.
  • Demonstrated understanding and practical knowledge of Food Safety.
  • Proven ability to work in a harmonious productive team environment.
  • 1 year's work experience in a similar position.
Documents Required:
  • Valid South African Passport.
  • Police Clearance.

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