Hotel Culinary Operations Director

7 days ago


Benoni, Gauteng, South Africa ANEW Hotels & Resorts Full time

We are seeking an exceptional Sous Chef to join our team at ANEW Hotel OR Tambo, who shares our passion for delivering exceptional culinary experiences.

About the Role:

  1. Culinary Leadership: Provide strategic direction and leadership to the kitchen team, driving excellence in food quality and presentation.
  2. Culinary Innovation: Stay up-to-date with the latest culinary trends and technologies, incorporating innovative ideas into menu design and kitchen operations.
  3. Culinary Training and Development: Collaborate with the hotel's training team to develop and deliver culinary training programs for kitchen staff.
  4. Culinary Supply Chain Management: Source high-quality ingredients and supplies, ensuring consistency and reliability.

About Us:

ANEW Hotels & Resorts is a leading hospitality group, dedicated to delivering exceptional guest experiences through outstanding culinary, service, and accommodation offerings.



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