Culinary Operations Director
2 weeks ago
Career Custodians is a leading local Tourism and Hospitality group where we strive for excellence in every aspect of our business.
We're committed to growing our employees through career development and incentives, and we're seeking a talented Food and Beverage Manager to join our exceptional team.
About the RoleThe Food and Beverage Manager will lead our Food and Beverage operations with a focus on delivering exceptional guest experiences. This includes overseeing all aspects of food and beverage service, from crafting memorable dining experiences to managing staff performance and ensuring that our high standards of quality, presentation, and service are consistently met.
The ideal candidate will have a passion for hospitality, attention to detail, and strong leadership skills. They'll be integral in creating extraordinary dining moments that guests will remember long after they leave.
Key Responsibilities- Plan, direct, and coordinate activities of the Food and Beverage department
- Maintain the restaurant's revenue, profitability, and quality goals
- Ensure efficient operation and maintain high production, productivity, quality, and customer-service standards
- Manage the daily running of the F&B department and ensure that Village N Life concepts, manuals, SOPs, and logs are always kept current
- Grade 12 or Equivalent
- Accommodation Certificate or Hotel School diploma is advantageous
- 3-5 years' previous experience in the same or similar position in a 4/5-star hotel
- Familiar with all duties and procedures in the F&B Department
- MS Office (Word, Excel, and Email) is essential
- Sound Opera experience
Career Custodians offers a dynamic and supportive work environment, career development opportunities, and a competitive salary and benefits package.
If you're a motivated and experienced Food and Beverage professional looking for a new challenge, we want to hear from you. Please submit your resume for consideration.
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