Executive Chef Team Lead

Danté Personnel Recruitment is working with a prominent establishment in the Western Cape to find a highly skilled Senior Chef Team Lead.Main Responsibilities:Collaborate with the Head Chef to develop and implement menu plansSupervise kitchen staff and manage daily operationsThis role requires a culinary expert with leadership skills and experience in a...

Job DescriptionAn Executive Sous Chef is a critical role within our culinary team, responsible for assisting the Executive Chef in managing and coordinating all culinary activities onboard. This includes supervising the kitchen staff, managing food production, ensuring food quality and presentation, managing inventory, and maintaining food safety and hygiene...

Accomplish culinary excellenceWe invite you to lead our team in providing exceptional dining experiences at 21C Museum Hotels.About the Role:As a Sous Chef, you will be responsible for supervising and ensuring smooth food production in the respective area and section assigned. You will work closely with the Executive Sous Chef and Executive Chef to create an...

Responsibilities:Assisting the Executive Chef in managing the galley and kitchen operations, including food preparation, cooking, and plating.Overseeing the saucier station and ensuring that all sauces, soups, and gravies are prepared to the highest standards.Collaborating with the Executive Chef to develop new and innovative menu items, taking into...

An Executive Sous Chef is responsible for assisting the Executive Chef in managing and coordinating all culinary activities onboard. This includes supervising the kitchen staff, managing food production, ensuring food quality and presentation, managing inventory, and maintaining food safety and hygiene standards. It's his / her responsibility to maintain...

About the Role:We are seeking an accomplished Executive Sous Chef to lead our culinary team onboard. Reporting to the Executive Chef, this individual will play a vital role in shaping the culinary direction of our ships, driving innovation, and delivering exceptional guest experiences.Responsibilities:Promote a culture of excellence in kitchen operations,...

The ideal candidate for this role will possess strong leadership skills, with the ability to motivate and guide a team towards achieving exceptional results. As an Executive Sous Chef with MSC Cruises, you will play a pivotal role in shaping the culinary experience for our guests. Key responsibilities include managing food production, ensuring quality and...

About Us: Village N Life is a leading local tourism and hospitality group where we strive to exceed expectations. We're dedicated to growing our employees through career development and incentives, creating a company culture that fosters exceptional people and opportunities.Job Summary: The Bay Hotel, nestled against the iconic Twelve Apostle Mountain range,...

**About Us**Crew Life at Sea is a dynamic and fast-paced culinary environment where creativity meets precision. We are seeking an experienced Chef De Partie to join our team.The ideal candidate will possess excellent knowledge of pastry and baking techniques, as well as strong leadership and communication skills. They will work closely with the Executive...

Job Summary:We are seeking a highly skilled Chef de Partie Pastry to join our team at Crew Life at Sea. As a key member of our culinary team, you will be responsible for preparing and presenting a variety of pastries and desserts, collaborating with the Executive Pastry Chef to develop new menu items, and ensuring that all pastries meet the highest quality...

**Executive Chef and General Manager Opportunity** **About Us:**We are a luxury restaurant and hotel group, dedicated to providing an unforgettable dining experience for our guests. Our commitment to excellence is reflected in our 5-star standards and exceptional service. **Job Summary:**We are seeking an experienced Executive Chef and General Manager to...

Fempower Personnel is seeking a skilled Culinary Team Lead to assist the Executive Chef in managing our food and beverage operations. As a key member of our team, you will be responsible for leading by example and driving innovation in menu development, kitchen efficiency, and staff training.Responsibilities:Staffing and scheduling of various outlets,...

The position of Executive Head Chef at our esteemed hotel involves providing top-notch culinary services to discerning guests. As a leader, you will inspire the kitchen team to deliver exceptional results and contribute significantly to the hotel's reputation.Main Responsibilities :Formulate innovative menu ideas and refine existing offerings in...

A seasoned hotel executive chef is needed to spearhead culinary excellence in a 4-star Cape Town establishment. Reporting directly to the General Manager, this key leadership role requires a strong management presence, innovative flair, and exceptional organizational skills.Key Responsibilities :Pioneer new menu concepts and collaborate with the team to...

Key Responsibilities:- Plan and design menus for all dining venues on board, ensuring a variety of options that cater to different dietary needs and preferences- Oversee food purchasing, inventory management, and cost control to ensure budgetary goals are met- Train, manage, and motivate a team of chefs, cooks, and other kitchen staff to maintain high...

Strategic Director at WF&A HR Solutions is seeking a seasoned culinary professional to join our team as Junior Sous Chef.About the RoleAssist the Head Chef in overseeing all kitchen operations, ensuring seamless food preparation and presentation.Lead and mentor kitchen staff to maintain high culinary standards and foster a culture of innovation.Collaborate...

About UsAim Personnel is a leading recruitment agency providing top talent to various industries.We are seeking an experienced sales professional to join our team as a Chef Sales executive in Cape Town.The ideal candidate will possess:Proven sales experience in the food industryA strong understanding of the market and client needsA detailed CV and relevant...

Career Opportunities at Belmond Management Limited: We're currently seeking a talented and ambitious professional to fill the position of Junior Sous Chef. This exciting opportunity offers a chance to join a dynamic and world-renowned hospitality brand, working collaboratively with experienced chefs and kitchen teams to deliver exceptional dining...

About the Role:The UCOOK Store Assistant Chef plays a critical part in producing our products for our new UCOOK concept store in Cape Town. We are seeking an experienced foodie with strong culinary skills, great teamwork, and a passion for delivering exceptional customer satisfaction.This role involves primarily production responsibilities including but not...

Head Chef and Sous ChefJoin the Kove Collection Redefining Modern LuxuryAre you a passionate culinary professional ready to lead in the world of modern luxury? The Kove Collection, a trailblazer in the luxury hospitality and dining scene, is seeking exceptional Head Chef and Sous Chef to join their team. With a commitment to delivering the highest level of...