Kitchen Operations Manager
4 days ago
We are looking for a highly skilled Kitchen Operations Manager to join our team at Recooty. As a key member of our kitchen staff, you will be responsible for overseeing the day-to-day operations of the kitchen, including menu planning, inventory management, and staff supervision.
The ideal candidate will have a strong background in culinary arts and excellent leadership skills. You will be responsible for setting up the kitchen with cooking utensils and equipment, studying each recipe and gathering all necessary ingredients, and preparing and cooking food in a timely manner.
Key Responsibilities:
- Menu planning: Plan and prepare menus that meet the needs of our customers and align with our company's goals.
- Inventory management: Monitor food stock and place orders to ensure that we have the necessary ingredients to prepare meals.
- Staff supervision: Supervise cooks and other kitchen staff to ensure that they are following proper food safety procedures and meeting quality standards.
- Cleaning and maintenance: Oversee the cleaning and maintenance of the kitchen to ensure that it remains clean and safe.
Requirements:
- Culinary background: A strong background in culinary arts is essential.
- Leadership skills: Excellent leadership skills and the ability to motivate and supervise staff are necessary.
- Communication skills: Strong communication skills are required to effectively communicate with staff and customers.
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