Executive Culinary Director

4 days ago


Durban, KwaZulu-Natal, South Africa Recooty Full time

At Recooty, we are seeking a highly skilled Executive Culinary Director to lead our kitchen operations. As a key member of our team, you will be responsible for setting up the kitchen with cooking utensils and equipment, ensuring that all necessary ingredients are gathered, and cooking food in a timely manner.

The ideal candidate will have proven work experience as a Chef or Cook and hands-on experience with various kitchen equipment. Advanced knowledge of culinary, baking, and pastry techniques is essential, as well as leadership skills and the ability to remain calm under pressure.

Responsibilities:

  • Set up the kitchen: Ensure that all cooking utensils and equipment are in good working order and easily accessible.
  • Gather ingredients: Study each recipe and gather all necessary ingredients to ensure that dishes are prepared to the highest standard.
  • Cook food: Prepare and cook food in a timely manner, using advanced culinary techniques to create delicious and visually appealing dishes.
  • Delegate tasks: Supervise cooks and delegate tasks as needed to ensure that the kitchen runs smoothly and efficiently.
  • Ensure compliance: Monitor food stock, place orders, and check the freshness of food to ensure compliance with all health and safety regulations.

Requirements:

  • Work experience: Proven work experience as a Chef or Cook is essential.
  • Kitchen equipment: Hands-on experience with various kitchen equipment is required.
  • Culinary techniques: Advanced knowledge of culinary, baking, and pastry techniques is essential.
  • Leadership skills: Strong leadership skills and the ability to remain calm under pressure are necessary.


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