Kitchen Manager

**Hospitality Company - Saldanha Bay** **Requirements**: - 3-5 years previous Sous chef experience in a 4/5-star Restaurant environment (Essential) - 25 years of age or older - Experience with advanced cooking techniques and non-traditional ingredients - Be able to communicate, understand, read, and write the predominant language(s) of the trading area...

Hospitality Company - Saldanha BayRequirements: 35 years previous Sous chef experience in a 4/5star Restaurant environment (Essential) 25 years of age or older Experience with advanced cooking techniques and nontraditional ingredients Be able to communicate, understand, read, and write the predominant language(s) of the trading area (English) Previous...

**Job ID**: 61594**Date Posted**: Posted 13 hours ago**Location**: Cape Town**Job Title**: KITCHEN MANAGER - CAPE TOWN - WESTERN CAPE We are looking for a Kitchen Manager at our client’s luxury retirement village within the Onrus Manor area. The Kitchen Manager will be responsible for overseeing administrative functions of the kitchen, food wastage...

**Job ID**: 61594**Date Posted**: Posted 13 hours ago**Location**: Cape Town**Job Title**: KITCHEN MANAGER - CAPE TOWN - WESTERN CAPE We are looking for a Kitchen Manager at our client’s luxury retirement village within the Onrus Manor area. The Kitchen Manager will be responsible for overseeing administrative functions of the kitchen, food wastage...

Experienced kitchen manager required for a busy café on Bree Street. - Head chef or kitchen management experience in a catering company - Head chef experience in either a catering company or a restaurant - A love for creating fresh, healthy and wholesome food - The ability to work in a small space, under pressure - The ability to organise, plan and run a...

Experienced kitchen manager required for a busy café on Bree Street. - Head chef or kitchen management experience in a catering company - Head chef experience in either a catering company or a restaurant - A love for creating fresh, healthy and wholesome food - The ability to work in a small space, under pressure - The ability to organise, plan and run a...

**Job Title**: Kitchen Manager **Job Purpose**: The Kitchen Manager is responsible for overseeing the daily operations of the kitchen, including food preparation, staff management, inventory control, and maintaining cleanliness and safety standards. **Key Responsibilities**: Plan, prepare and execute menus that meet quality and nutritional standards Manage...

**Job Requirements**: - Grade 12 - Minimum of 2 years Kitchen Management experience - Relevant Certificate or Diploma - Working hours day shift - Own transport would be ideal - Clear credit record **Key Functions**: - Manage kitchen staff and coordinate food orders - Supervise food prep and cooking - Check food plating and temperature - Establish portion...

As the Kitchen Manager, you will play a crucial role in ensuring the smooth operation of our kitchen and delivering top-quality meals to our guestsYour responsibilities will include:Overseeing all aspects of kitchen operations, including food preparation, cooking, and plating.Managing inventory and ordering supplies to maintain stock levels and minimize...

This person would be responsible for: - The effective management for the entire Back of House **GENERAL RESPONSIBILITIES**: - Responsible for the kitchen department stock ordering and receiving thereof. - Coordinating. - Conduct a daily stock take for the kitchen department. - Conduct a daily morning food preparation for all sections in the kitchen. -...

Job Title: Kitchen Manager Area: Cape Town, WC A luxury retirement village within Somerset West is looking for a Kitchen Manager to provide meals to village residents and patients in the onsite healthcare centres. The Kitchen Manager will be responsible for overseeing administrative functions of the kitchen, food wastage system, complete food ordering...

Job Requirements: Grade 1 Minimum of 2 years Kitchen Management experience Relevant Certificate or Diploma Working hours day shift Own transport would be ideal Clear credit recordKey Functions: Manage kitchen staff and coordinate food orders Supervise food prep and cooking Check food plating and temperature Establish portion sizes Schedule kitchen staff...

**Minimum Requirement** - Culinary arts, hotel management, or other relevant Diploma or qualification. - 5-10 years’ experience in multidisciplinary roles: - Management - Kitchen management - Food cost - Production - Strong interpersonal and communication skills. - Ability to problem solve and operate under pressure conditions. - Café BOH supervisor...

Head Chef needed - Somerset West Reporting to the General Manager and the Head Chef will be responsible for the management and running of a busy kitchen. Supervision, performance management and effective delegation to various junior managers and staff to ensure a cost effective, efficient and smooth-running kitchen. RESPONSIBILITIES OF THE POSITION INCLUDE...

**Faircape Restaurant and Catering, part of Faircape Life retirement villages, is located in 6 prime locations across the Western Cape providing meals to village residents and patients in the onsite healthcare centres.**: **We are seeking a **Senior Kitchen Manager **to be based at our advanced Sub Acute Care and Rehabilitation Centre, along with a luxury...

Working hours: 3pm to 9:30pm daily Tuesday to Sunday - Off day Mondays (6 Shifts - 6.5hrs daily)We require a kitchen manager who is capable of managing a team of 6 kitchen brigade, 3 telephone operators and delivery drivers daily. Eat Out The Box is a take away kitchen operating Tuesday to Sunday 4pm to 9pm.The role is a Supervisory position, so leading by...

SeaBreeze Fish & Shell on Bree Street, still the best local seafood restaurant in Cape Town, is looking for an experienced, competent **_Kitchen Manager_** to assist and support the Head Chef and kitchen brigade; liaise, support and report to the General Manager; and to lead, train and develop our dynamic team and build on the success we have enjoyed to...

Faircape Restaurant and Catering, part of Faircape Life retirement villages, is located in 6 prime locations across the Western Cape providing meals to village residents and patients in the onsite healthcare centres:We are seeking a Senior Kitchen Manager to be based at our advanced Sub Acute Care and Rehabilitation Centre, along with a luxury retirement...

Job Posted: 21-Nov-2023 - Location: Cape Town Based in a Central Kitchen in the City of Cape Town - the Kitchen Logistics Manager will manage the production / prepartion kitchens for 2 restaurants in the Time Out market in the V&A. Work alongside Cape Town top chefs Main duties are ordering of supply's, managing production, quality, hygiene standards &...

Hospitality and Outdoor - New Vacancy - Kitchen ManagerRestaurant - Cape TownRequirements: 35 years previous Sous / Head chef experience in a 4/5star Restaurant environment (Essential) Experience with advanced cooking techniques and nontraditional ingredients Be able to communicate, understand, read, and write the predominant language(s) of the trading area...