Restaurant Manager

**Restaurant** Manager** **R240k** **Franschoek, Cape Town** Looking for an enthusiastic Restaurant Manager to join a well established wine farm situated in the beautiful Franschoek. **Qualifications and Experience** - At least 3 years experience as a restaurant manager - Grade 12 is essential and relevant qualification - **Fluent in Afrikaans and...

Our client, a beautiful lifestyle estate, just outside Franschoek, requires the services of a passionate restaurant manager. Minimum requirements - At least 3 years’ experience as restaurant manager - Grade 12 is essential - Relevant qualification - Afrikaans and English speaking - Must be available to work weekends/evenings as well as public holidays...

**POSITION: Restaurant Manager** **REPORTS TO: General Manager** **Objective**: A luxury 5-star property in Franschhoek is looking for an experienced Restaurant Manager. Responsible for maintaining all standards, policies, and procedures relating to the restaurant and the room service. You will excel in this role if you are an efficient, solutions-driven...

High end restaurant at a 5* property close to Franschhoek is looking for a Restaurant Manager to manage their fine dining onsite restaurant. **Responsibilities**: - Guest satisfaction on all aspects of food & beverage service - Liaising and hosting of guests, ensuring that all their requests are met and feedback is addressed appropriately. - Achievement of...

Leopard’s Leap Wines in the Franschhoek Valley requires a person with a positive, energetic and enthusiastic outlook and the ability to function well under pressure, to join the Restaurant team. - welcoming and cordial treatment of guests in Leopard’s Leap Rotisserie Restaurant - co-ordination of restaurant activities - dealing with guests’ inquiries -...

Hotel & Catering Personnel are delighted to be seeking a 5-Star Restaurant Manager in Franschhoek. **This is a permanent psotion**: Competitive salary and Benefits. A range of great opportunities to develop and grow personally and professionally - Excellent pension scheme

Restaurant Supervisor Job Summary: We are seeking an experienced and skilled Restaurant Supervisor to join our team! As a Restaurant Supervisor, you will be responsible for overseeing the daily operations of our restaurant, ensuring exceptional customer service, and maintaining high standards of quality and efficiency. Key Responsibilities: - Supervise...

Life & Brand Portfolio seeks an experienced General Manager to run our restaurant, The Grand in Franschoek. This is an exciting opportunity to join us in launching this new venue. The General Manager will be responsible for the management and overall responsibility of the restaurant. Supervision, performance management and effective delegation to various...

a Wine Farm in Franschhoek region is seeking a dedicated and skilled professional to fill the role of Restaurant & Tasting Room Manager. **Position Summary**: **Key Responsibilities**: Efficiently manage all aspects of the tasting room and restaurant, including personnel coordination. Drive sales and handle administrative responsibilities related to...

**Reference**: 7741 MLR **Consultant**: Michelle le Roux Management of the tasting room and restaurant area and personnel Tasting / Restaurant Sales and administration Stock Control Liaising with guests Management of reservations **Qualifications**: Previous work experience in a restaurant and tasting room environment ( 2-3 years experience) - Experience...

**Requirements**: - Matric - At least 2 years experience in a similar role in Fine dining restaurant - Hospitality qualification would be advantageous - Sound wine and spirits knowledge a must **Responsibilities** - Engaging with the guests in the Restaurant by being present, keeping an eye on service and constant interaction with guests and responding to...

**Title**:Restaurant and Hotel Manager **Location**: Franschhoek, Western Cape Are you ready to take on a role that offers a truly exceptional and unique experience? We are seeking an experienced and passionate individual to join our team as a Restaurant and Hotel Manager. This is a remarkable opportunity to build, oversee and manage a boutique service...

Leopard's Leap Wines in the Franschhoek Valley requires a person with a positive, energetic and enthusiastic outlook and the ability to function well under pressure, to join the Restaurant team. - assist in overseeing daily operations - co-ordination of restaurant activities - dealing with guests’ inquiries - liaison with kitchen and marketing department -...

Guest satisfaction on all aspects of food & beverage service - Liaising and hosting of guests, ensuring that all their requests are met and feedback is addressed appropriately. - Achievement of budgets and cost controls without negatively impacting the guest experience - Training, development and leadership of the team ensure the team have excellent product...

We are looking for a highly skilled Restaurant Floor Manager to join our team at Babylonstoren's Greenhouse Restaurant. As a key member of our management team, you will be responsible for overseeing the smooth operation of the restaurant, ensuring that every guest has an exceptional dining experience.Key Qualifications:Leadership Experience: A minimum of two...

**Reference**: 7741 MLR **Consultant**:Michelle le Roux - Management of the tasting room and restaurant area and personnel - Tasting / Restaurant Sales and administration - Stock Control - Liaising with guests - Management of reservations **Qualifications**: - Previous work experience in a restaurant and tasting room environment ( 2-3 years experience) -...

Babylonstoren's Greenhouse Restaurant is seeking a Restaurant Floor Manager to lead our front-of-house team. In this critical role, you will oversee daily floor operations, ensuring that every guest enjoys an exceptional dining experience.Responsibilities:Scheduling and Training: Manage the scheduling and training of FOH staff to ensure seamless service...

Asian themed restaurants situated on the Franschhoek main road, is looking for a floor manager to assist in developing and maintaining an exceptional level of service that is customer focused and has a good understanding of basic restaurant business challenges. This is an ideal position for a young energetic individual who is a self-starter and who excels...

The Restaurant Manager is responsible for overseeing all aspects relating to service and operations of the food and beverage areas and offerings at La Residence. The role is a personal contact point with guests and this person has oversight of all team members contributing to the guests’ experiences. The incumbent will embody the purpose of The Royal...

The Restaurant Floor Supervisor at La Residence is responsible for overseeing all aspects of service in the hotel's dining rooms. This role is a personal contact point with all guests and oversees all Front of House staff on shift, from Waiters to Bartenders, Baristas, Wine Stewards and Runners. The incumbent will embody the welcoming, genuine and warm...