Pastry Chef

1 month ago


Cape Town, South Africa HR Supreme Full time

Our client requires a passionate Pastry Chef  to join their bakery team.

The successful candidate will be responsible for the following:

  • Daily running and overseeing of all pastry preparations.
  • Work closely with the Head Chef to create innovative desserts, pastries and confectionery items.
  • Continuously explore new techniques, flavours and trends in pastry-making to keep the menu fresh and exciting.
  • Staff management.
  • Inventory and stock management.

Applications are awaited from persons who comply with the following:

  • Degree or diploma in culinary arts.
  • Minimum 4 years' experience in a similar position.
  • Minimum 1 years' experience in a senior role.
  • An extensive repertoire of pastry and confectionery techniques and trends.
  • Strong leadership and communication skills.
  • Ability to function as part of a team.
  • Ability to work in a fast-paced environment with challenging deadlines.
  • Willingness to work on weekends and public holidays.
  • Own transport.

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