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JR 415706 - F&B Manager
1 month ago
32 roomed 5 star game lodge in North West Province
Job Description- To ensure the efficient and profitable running of all F&B outlets by carefully planning, controlling and the coordinating of all relevant facets of agreed operational standards and procedures.
- To ensure that all guests receive consistent and satisfactory product and service delivery in line with established 5-star standards.
- Maintain responsibility for sales, expenses and profit goals as outlined in the food & beverage department operational strategy and budget, whilst delivering impeccable service.
- Lead, and continuously upskill and develop the F&B team members.
- Procurement, management, and control of all F&B related inventory and operating equipment.
- Prepare reports and provide all relevant information to the General Manager.
Hotel School diploma or equivalent in Hospitality/Food Service/F&B Management a must.
SkillsSolid experience as an F&B Manager in a 5-star environment, with proven history of delivering unique, memorable, and exceptional guest experiences. Attention to detail and maintaining a guest centric approach in everything. Knowledge and experience with stock control and POS systems like Pluspoint, BPM for Sage or Micros. The ability to multitask, work in a fast-paced environment, and meet deadlines. In-depth knowledge of latest food and beverage trends and best practices. Excellent communication skills and developed emotional intellect.
Benefits1 bedroomed house. Provident fund.
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