Demi Chef de Partie

Candidate Responsibilities: - Maintain health, hygiene and safety requirements - Have full knowledge of all menu items, daily features and promotions - Ensure the cleanliness and maintenance of all work areas, utensils, and equipment - Ensure that the area of responsibility is kept clean and tidy at all times - Ensure that the Head chef is informed on...

Position: Demi Chef De Partie Pastry Key Responsibilities: - Assist the Executive Pastry Chef in the preparation and production of all pastry items for the ship's restaurants and events - Ensure all pastry items are prepared and presented to the highest standards - Follow recipes and maintain consistency in taste, presentation, and portion size - Monitor and...

Candidate Responsibilities:Maintain health, hygiene and safety requirements Have full knowledge of all menu items, daily features and promotions Ensure the cleanliness and maintenance of all work areas, utensils, and equipment Ensure that the area of responsibility is kept clean and tidy at all times Ensure that the Head chef is informed on ingredient orders...

Good day we are looking for Culinary Personnel to work for out client based in Saudi ArabiaCulinary Salary ( Senior Chef de Partie, Chef de Partie, Sushi Chef De Partie, Pastry chef de partie, Demi chef de partie, Commis 1, Commis 2, Commis 3, Pastry Commis , Sushi Commis )R 15000 R25000 pm Nett + Accommodation + Food Allowance Saudi ArabiaRequirements...

The Demi Chef De Partie plays a vital role in delivering exceptional dining experiences onboard MSC Cruises, working closely with our culinary team to ensure seamless food preparation and presentation.Responsibilities:Supervises a team of culinary professionals, maintaining high standards of quality, safety, and hygiene.Ensures efficient use of resources,...

Scope of Position: A Demi Chef De Partie works as part of the kitchen team and is involved in the daily preparation and presentation of food which inludes breakfast, lunch and dinner for A la Carte, room service, functions and buffet service. This position is also the first point of contact for Commis Chefs and supports the Chef de Partie in managing their...

Estate close to Stellenbosch is looking for Demi CDP's for permanent and contract positions to amaze the patrons of our establishment with excellent cooking according to the chef’s recipes and specifications. The ultimate goal is to expand our clientele and reputation to ensure long-term success. - Prepare ingredients that should be frequently available -...

Chef De Partie Baker - Cruise Ship Key responsibilities include: - Preparing and baking a variety of breads, pastries, and desserts for our guests - Ensuring that all baked goods are of high quality and meet company standards - Maintaining a clean and organized work area - Assisting with inventory management and ordering supplies as needed - Training and...

Career Growth Hospitality Recruitment is looking for a skilled and passionate Demi Chef de Partie to join a Luxury Hotel's culinary team based in Cape Town. The Demi Chef is responsible to delight the guests with exceptional culinary creations, prepared in accordance with the chef’s recipes and standards. **Responsibilities**: - Adhere to health,...

This position is for a chef de partie skilled in breakfast service as well as fine dining. The position is available in the Cape Town City Centre. The Chef de Partie is responsible for the efficient running of a section in the kitchen. This food production, presentation and orders while maintaining the highest professional food quality and sanitation...

The Chef De Partie (CDP) at The Silo Hotel is responsible for supporting the Executive Chef and Sous Chefs in our busy hotel kitchen, ensuring the highest standards and consistent quality in daily food preparation, while keeping up to date with new products, recipes and preparation techniques. This is to ensure that The Silo Hotel meets, if not, exceeds, the...

The Chef De Partie (CDP) at The Silo Hotel is responsible for supporting the Executive Chef and Sous Chefs in our busy hotel kitchen, ensuring the highest standards and consistent quality in daily food preparation, while keeping up to date with new products, recipes and preparation techniques. This is to ensure that The Silo Hotel meets, if not, exceeds, the...

Candidate Requirements:A relevant tertiary qualification Has a basic knowledge of all sections of the kitchenMust have an excellent knowledge of using different cooking methods, ingredients, equipment and processesMust have a good understanding of basic food hygiene as well as heath and safety practicesHave good communication and interpersonal skillsMust be...

KEY RESPONSIBILITESWorks in compliance with the company operating standards and follows the Public Health and food safety proceduresSupervises the food display, ensures that food is properly stored, sets up the workstations and keeps it clean at all timesResponsible for the stock control and inventory.Coaches, trains, and motivates team members to reach...

Report to: Brand Chef Salary: R7K plus tips Overview: We are looking for a talented, forward-thinking pastry chef with at least two to three years’ high- quality kitchen experience to join our team at NANAS. We are looking for someone who thrives working in a team, with a passion for desserts and confectionary, and an understanding of our values and...

Fempower is seeking a talented Chef de Cuisine Leader to join our culinary team. In this role, you will be responsible for developing and implementing menus that showcase our culinary creativity and expertise.**Job Description:**Create and maintain menus that reflect our commitment to quality and innovationCollaborate with our kitchen staff to develop new...

Report to: Brand ChefSalary: R7K plus tipsOverview:We are looking for a talented, forward-thinking pastry chef with at least two to three years’ high- quality kitchen experience to join our team at NANAS.We are looking for someone who thrives working in a team, with a passion for desserts and confectionary, and an understanding of our values and ethos. The...

Key Responsibilities:Daily Coordination: Follow instructions from superiors and coordinate daily tasks with the Sous Chef to ensure smooth operations.Supervision: Lead and mentor junior chefs and commis, fostering a collaborative and motivated kitchen environment.Quality Control: Estimate daily production needs and conduct quality checks on raw and cooked...

Job SummaryWe are seeking a highly skilled Chef De Partie to join our team at MSC Cruises. As a key member of our culinary staff, you will be responsible for overseeing the operations in our Steakhouse venue and ensuring that all food is prepared to the highest standards.ResponsibilitiesFood Preparation: Supervise the preparation of food, ensuring that it is...

MSC Cruises seeks a skilled Demi Chef De Partie to join our culinary team, contributing to the delivery of exceptional dining experiences onboard our ships.Responsibilities:Leads a team of culinary professionals, ensuring seamless food preparation and presentation.Maintains high standards of quality, safety, and hygiene throughout food handling and...