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Experienced Fine Dining Cdp

1 month ago

Cape Town, South Africa HotelJobs.co.za Full time

This position is for a chef de partie skilled in breakfast service as well as fine dining. The position is available in the Cape Town City Centre.

The Chef de Partie is responsible for the efficient running of a section in the kitchen. This food production, presentation and orders while maintaining the highest professional food quality and sanitation standards.

**Requirements**:

- Culinary qualifications required
- Hands on Problem Solving approach and the ability to remain calm under pressure
- Customer service driven with outstanding communication and active listening skills
- At least 2-4 Years experience as a Demi Chef de Partie or 2-3 Years a Chef de Partie
- Ability to work as part of a team, as well as independently
- Honest and trustworthy beyond approach
- Great attention to detail
- Presentable/Professional appearance and well spoken
- Team Player who leads by example
- Proactive in approach
- Interpersonal skills
- Think creatively
- Own transport is essential

Send CV in PDF or MS Word format, food portfolio and professional profile picture