Demi Chef-MainKitchen

2 weeks ago

Cape Town, Western Cape, South Africa Belmond Full time

As a Demi Chef at Mount Nelson, A Belmond Hotel you are part of a team that shapes the culinary experience of our guests. In this role, you will master the art of delivering an exceptional gastronomic experience. If you're looking to develop your skills and be part of the future of luxury, this is your moment.

Primary Responsibilities Include:

  • Prepare food and provide prompt, courteous and accurate service to all the customers (both internal and external) as per the set standards.
  • Judging quality of raw material & providing quality finished products.
  • Plating and presenting meal items as per the seniors' instructions.
  • Should maintain awareness of food cost, ensure minimum spoilage and wastage at all times.
  • To supervise the work and training of in-house trainees in the section as required.

  • Ensure that allocated section is always kept clean and all prep is completed.

  • Maintaining quality and quantity control in all aspects, from portion control to freshness of the product presented.

  • Ensure that the production, preparation, and presentation of food are of the highest quality at all times.
  • Ensure that the quality & quantity standards are adhered to in the section.
  • Maintain full awareness of all menu items, their recipes, methods of production and presentation standards.
  • Assist with deliveries and restocking.
  • Assisting with stock rotation and cleaning stations.
  • Responsible for hygiene, safety and correct use of equipment and utensils.
  • Carry out any other duties as required by management.
  • Be able to make recommendations for alternatives, understand and action all required dietaries and allergens as requested.
  • Report any maintenance issues to the senior Chef.
Requirements

What You Bring:

  • Good knowledge of cooking styles, hygiene & safety standards and working in a fast-paced environment.
  • Excellent attention to detail.
  • Excellent organizational and time management skills.
  • Proven track of food preparation, presentation and preservation knowledge is essential.
  • Graduate from a Hotel Management Institute or Food Production Course from a reputed institute – advantageous.
  • 2-5 years relevant working experience, within hospitality will be advantageous.
Benefits

What We Offer:

At Mount Nelson, we pride ourselves on fostering a culture built on kindness, active listening, and genuine connections with our colleagues and guests. We offer a comprehensive range of compensation, perks and benefits including:

  • Competitive basic salary and benefits
  • Loyalty and recognition rewards programs
  • Employee Assistance & Wellness programs

We strive to create an environment where our employees can thrive both personally and professionally. With a commitment to your ongoing development, you'll have the opportunity to learn and grow alongside some of the most talented individuals in the industry. Join us and be part of creating unforgettable moments for our guests, communities, and each other.

  • Fixed Term Demi Chef

    6 days ago

    Cape Town, Western Cape, South Africa Wild Dreams Full time

    An upscale restaurant on a beautiful 5-star estate is looking for a FIXED TERM DEMI CHEF We are looking for a passionate and disciplined Demi-Chef de Partie to join this world-class culinary team on a fixed-term basis. If you are a dedicated professional with a refined palate and an eye for meticulous detail, we invite you to bring your talent to an estate...

  • Fixed Term Demi Chef

    6 days ago

    Cape Town, Western Cape, South Africa ExecutivePlacements Full time

    Recruiter:Wild Dreams HospitalityJob Ref:WDH001963/AndreDate posted:Wednesday, December 24, 2025Location:Cape Town, South AfricaSUMMARY:An upscale restaurant on a beautiful 5-star estate is looking for a FIXED TERM DEMI CHEFPOSITION INFO:We are looking for a passionate and disciplined Demi-Chef de Partie to join this world-class culinary team on a fixed-term...

  • Demi Chef De Partie Pastry

    7 days ago

    Cape Town, Western Cape, South Africa Crew Life at Sea Full time

    Demi Chef De Partie Pastry - Cruise ShipsKey Responsibilities:- Assist the Pastry Chef in creating and developing new pastry and dessert recipes- Prepare and produce a variety of pastries, desserts, and bread for our guests- Ensure that all food is prepared and presented according to company standards- Maintain a clean and organized work station at all...

  • Demi Chef Pastry

    2 weeks ago

    Cape Town, Western Cape, South Africa Hospitality Hire Full time

    Position: Demi Chef – Pastry (Hotel)Location: Bantry Bay, Cape Town We are seeking a creative and skilled Demi Chef – Pastry to join the culinary team, supporting the Pastry Chef and culinary brigade in producing exceptional pastries, desserts, and baked goods. The successful candidate will assist in daily production while maintaining quality,...

  • Demi Chef De Partie Pastry

    7 days ago

    Cape Town, Western Cape, South Africa Crew Life at Sea Full time

    Position: Demi Chef De Partie PastryKey Responsibilities:- Assist the Executive Pastry Chef in the preparation and production of all pastry items for the ship's restaurants and events- Ensure all pastry items are prepared and presented to the highest standards- Follow recipes and maintain consistency in taste, presentation, and portion size- Monitor and...

  • Demi Chef De Partie Baker

    7 days ago

    Cape Town, Western Cape, South Africa Crew Life at Sea Full time

    Position: Demi Chef De Partie BakerKey Responsibilities:- Assist the Head Baker in the daily production of baked goods, including bread, pastries, and desserts- Prepare and bake a variety of breads, pastries, and desserts according to established recipes and standards- Ensure all products are of high quality and meet company standards- Maintain a clean and...

  • Fixed Term Demi Chef de Partie – Luxury Wine Estate – Stellenbosch

    2 days ago

    Cape Town, Western Cape, South Africa HOSPITALITY JOBS AFRICA Full time

    The Demi CDP will assist in daily kitchen operations, ensuring exceptional food quality, hygiene standards, and seamless service execution.Key ResponsibilitiesMaintain health, hygiene, and safety standardsPrepare and manage mise en place efficientlyEnsure dishes are correctly portioned, garnished, and presentedMaintain cleanliness of work areas and...

  • Demi Chef De Partie

    7 days ago

    Cape Town, Western Cape, South Africa Crew Life at Sea Full time

    Demi Chef De Partie Butcher - Cruise ShipsKey Responsibilities:- Assist the Executive Chef in all aspects of the butchery department, including ordering, receiving, and storing of meat and poultry products- Prepare and cook a variety of meats and poultry dishes according to recipes and standards set by the Executive Chef- Ensure that all meat and poultry...

  • Demi Chef De Partie

    7 days ago

    Cape Town, Western Cape, South Africa Crew Life at Sea Full time

    Position: Demi Chef De PartieKey Responsibilities:- Assist the Chef De Partie in planning and organizing the daily menu, ensuring that all dishes are prepared in a timely manner and meet our high standards of quality- Prepare and cook a variety of dishes, including appetizers, entrees, and desserts, according to recipes and company standards- Supervise and...

  • Demi Chef De Partie

    7 days ago

    Cape Town, Western Cape, South Africa Crew Life at Sea Full time

    Position : Demi Chef De Partie (Butcher)Responsibilities:Butchery Preparation: Perform skilled butchery techniques to portion, trim, and prepare a variety of meats and poultry for cooking. Ensure accurate cuts, proper packaging, and appropriate storage of butchered products.Quality Control: Maintain strict quality control standards for meat and poultry...