Winemaker at Simonsig Wines

1 week ago


Stellenbosch, South Africa Simonsig Wine Farm Full time

**About the Position**:
This position will report to the Cellar Master and is responsible for but not limited to the below duties and responsibilities:
**Main Job Duties and Responsibilities**
- Winemaking (White and Red Wines)
- Manage incoming grapes during harvest
- Fermentation management and control in tanks and barrels
- Tasting, blending and bottling of wines
- Management of wine quality control and cellar hygiene
- Staff Management (cellar workers)
- Inventory control of wine and dry goods
- Conduct wine tastings and wine promotions
- Liaise with clients and suppliers
- Admin and recordkeeping with regards to winemaking

**Requirements**:

- BSc in Agriculture Viticulture and Oenology
- Elsenburg Qualification in Cellar Technology or similar, with a main interest in Oenology
- Literate in Afrikaans and English
- 5 - 8 years’ relevant winemaking experience
- Computer Literate
- Reliable own vehicle and valid driver’s license
- No criminal record
- Working hours are Monday to Thursday, from 07h00 - 17h00 and Friday, from 07h00 - 16h00
- Willingness to work additional hours when required as per the wine industry requirements

**Job Types**: Full-time, Permanent

Work Location: In person

Application Deadline: 2025/05/13


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