Food and Beverage Director
2 weeks ago
We are seeking a highly skilled and experienced Hotel Food and Beverage Manager to join our team at Sandi Crowther Recruitment.
Main Responsibilities:
- Develop and implement budgets for food and beverage operations
- Ensure adherence to health and safety standards, as well as protocols for minimizing waste and breakage
- Establish and maintain consistency in food and beverage policies and procedures
- Oversee the management of physical inventory and supplies
- Collaborate with the events team to plan and execute special club events and banquet functions
- Maintain the cleanliness and appearance of food and beverage equipment and facilities
- Recruit, train, and supervise staff within the beverage department
- Conduct regular audits of payroll for beverage and housekeeping departments
- Provide exceptional guest service and ensure consistency of service
- Address member and guest complaints in a professional and timely manner
- Develop and implement ongoing training programs for service and bar production personnel
Requirements:
- Minimum 7-10 years of experience in a similar role within the Hospitality industry
- Possession of a three-year hospitality or club management qualification is desirable but not essential
- Own transport
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