Food & Beverage Supervisor

Responsibilities:Plan and implement budgetsEnsure correct handling procedures to minimize china and glassware breakage and food wasteImplement and monitor consistency of food and beverage policies and proceduresManage physical inventory Assist in planning and implementing procedures for special club events and banquet functionsEnsure that all health, hygiene...

Location: Ballito, KZN **Salary**: R22 000(B.O.E) Position overview: Seeking a passionate and motivated individual capable of managing all F&B operations in a boutique 5- star setting. **Duties**: Work in close collaboration with the Head Chef providing bespoke menu offerings Manager all beverage stock within the company Review all food costs with the...

The management of all Food & Beverage outlets at the Resort - Assisting heads of departments in overseeing all departments in the resort with focus on Food and Beverage, Housekeeping and Maintenance - Training of staff - Communicating with customers (handling complaints, selling facilities, checking premises, reporting any damages and breakdowns and checking...

5* Luxury Reserve - Western Cape **Requirements**: - Diploma in Hotel or Food & Beverage Management - Minimum 4 years’ experience in a 4/5* Hotel, of which 2 years should be managing a food and beverage outlet - Computer Literate (MS Office Outlook, Excel and Word) - Experience at operator level of a point of Sales System - exposure to Micros...

KwaZulu Natal - , - KZN - North Coast - (Negotiable) - Deli Supervisor required to join a leading Retailer based in Ballito. Required to effectively plan, control and monitor the performance of the service departments to ensure that they operate at an optimal level. **Requirements**: - At least 3 years experience in all aspects of day-to-day running and...

A Resort Hotel is looking for experienced Banqueting Floor Supervisors to join the team. **Description** **The Banqueting Floor Supervisor oversees all aspects of a conference, banquet or event, including set up, menu selection, food presentation, serving and clean-up while focusing on detail and quality presentation and customer service. As and when...

**Food & Beverage Manager** Exquisite intimate 5*Beach Boutique Hotel Ballito KZN Our client is seeking a highly creative Manager with F & B flair, who can deliver exceptional menu pairing and offering in conjunction with the Head Chef to create unique menus and dishes which are distinctive to the Beach Hotel An F.B Manager who can bring something really...

KwaZulu Natal, KZN - North Coast - (Negotiable) A well-established manufacturer within the pharmaceutical industry is seeking a Production Supervisor to join their team. Based in Ballito. **Requirements**: - Team management of more than 50 people - Minimum of 3 years in the Pharmaceutical or Food Manufacturing industry - SAP Experience - Must have worked...

As theAssistant Camp Manager, you will play a key role in creating a warm and welcoming atmosphere for guests while supporting the team’s development and operational excellence. You will oversee food and beverage management, guest services, and daily logistics while contributing to a nurturing, community-oriented work culture. This role offers the chance...

Jnr manager couple required for lodge + very busy on-site restaurant, KZN N Coast. R22-25k + beautiful accommodation/lifestyle - 11days on/3 days off - Must love nature + be willing to work flexible hours - Predominantly managing the restaurant, otherwise all rounders - Proven working experience - restaurant + lodge management - with contactable...

Required for 5* Boutique Hotel, N Coast R50K - Hospitality qualification essential - 5+ years’ experience as F&B Manager in a 5-star establishment - Proven track record of leading a successful F&B team - Experience working in leading hotels of the world - Working knowledge of Micros and Opera - Good financial understanding - Able to work flexible hours as...

KwaZulu Natal , KZN - North Coast (Negotiable) A well-established manufacturer is seeking a New Product Development and Accounts Manager to join their team, based in Ballito. **Requirements**: - Matric - Degree in Food Science, Food Technology, Consumer studies or similar qualification. - Minimum 3 years experience in Food, Pharma development or...

Luxury beach lodge close to Manzengwenya (North-Coast) is looking for a Lodge Manager. **Responsibilities**: - Front of House Hospitality Manager duties - Reservations / Reception (bookings are done at Head Office therefore Lodge just to update the lodge sheet with current details & work the reservations from paper to arrival to departure) - Finance,...

Location:Ballito, KZN **Salary**: R15 000 (B.O.E) Position overview: Seeking a dynamic and polished individual with outstanding interpersonal skills for a 5 star boutique establishment. You need to have a passion for hospitality and a keen eye for detail combined with the ability to think on your feet. **Duties**: Oversee daily hotel operation and ensure...

**At Curro,** **we care.**: **Personal Assistant**: **Creston College** **Vacancy Reference: 22397**: Curro is where every role matters. We're looking for dedicated administrators to ensure our educational journey is seamless. If you're a problem-solver with a knack for organisation, we want to hear from you. **What are we looking for?** We are looking for...

Club Hacienda a beautiful Resort managed by First Group and situated in Margate - KZN South Coast. We have an exciting opportunity for a dynamic and experienced individual to join our team as Deputy Manager **Key Responsibilities**: - Assisting the General Manager in his day-to-day operations of the resort - Ensuring compliance with all relevant safety...

Including but not limited to; TRAINING Calendar allocation of all the events for the season and communication of times, dates and locations to all relevant stakeholders assist with team administration Planning for hosting of the necessary Cape Town, Western Cape and SA National Events held at Clifton/ Camps Bayx4/year between November and March Logistics...

Oversee all operations of the boutique hotel, including front and back of house departments, as well as food and beverage services Ensure exceptional guest satisfaction by maintaining high standards of service and hospitality Manage and mentor a team of dedicated staff members, fostering a positive work environment Develop and implement strategic plans to...