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Executive Culinary Director
1 week ago
We are seeking an exceptional Head Chef to join our team at Bright Search Recruitment (Pty) Ltd. The ideal candidate will have a proven track record in managing high-performing kitchen teams and driving culinary excellence.
About the RoleThe Head Chef will be responsible for overseeing all aspects of kitchen operations, including menu development, inventory management, and staff supervision. They will work closely with our restaurant team to ensure seamless execution of menus and exceptional customer satisfaction.
Key Responsibilities- Develop and implement innovative menus that reflect seasonal ingredients and culinary expertise.
- Manage kitchen staff, providing leadership, training, and performance evaluation.
- Ensure strict compliance with health, safety, and hygiene regulations.
- Maintain high standards of food quality, presentation, and consistency.
- Proven experience as a Head Chef in a luxury hotel, fine dining restaurant, or 5-star establishment.
- Strong leadership and team management skills, with the ability to motivate and inspire staff.
- Expertise in menu creation, cost control, and kitchen operations, with a focus on efficiency and profitability.
- Ability to work in a fast-paced environment while maintaining attention to detail and ensuring impeccable service.