Culinary Chocolate Maker
3 weeks ago
We are seeking a skilled Culinary Chocolate Maker to join our team on board MSC Cruises. As a Chocolatier, you will be responsible for creating high-quality chocolate products that meet our guests' expectations.
About YouTo succeed in this role, you should have a minimum of 1 year's work experience in a similar position within the hotel or cruise industry. A completed technical education in hospitality or culinary school specializing in chocolate is preferred. Additionally, certification in food safety/HACCP is highly desirable.
Responsibilities- Prepare recipes according to specifications and ensure adherence to company standards
- Produce high-quality chocolate decorations and products as required by the Maitre Chocolatier
- Maintain cleanliness of the chocolate shop and adhere to food safety protocols
- Check temperature and condition of materials and refrigerators
- Collect supplies from the F&B Store as needed
- Minimum 1 year's work experience in a similar position within the hotel or cruise industry
- Completed technical education in hospitality or culinary school specializing in chocolate
- Certified in food safety/HACCP
- Demonstrated understanding and practical knowledge of food safety
- Excellent communication and teamwork skills
The salary for this role is approximately $50,000 - $60,000 per annum, depending on experience.
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