Executive Chef

2 days ago


Mossel Bay, Western Cape, South Africa Sydsen Full time
Job Title: Executive Chef About the Role: We are seeking an experienced Executive Chef to lead our culinary team at Sydsen. As a key member of our management team, you will be responsible for overseeing the preparation and presentation of food, maintaining high standards of health and safety, and ensuring excellent customer service. Key Responsibilities: * Provide exceptional culinary leadership and direction to our kitchen team * Develop and implement menus that showcase our culinary expertise * Maintain a clean and safe kitchen environment, adhering to all health and safety regulations * Train and develop staff to ensure they have the skills and knowledge needed to excel in their roles * Manage kitchen operations, including inventory, ordering, and stock control * Collaborate with our management team to achieve business objectives Requirements: * 3-5 years of experience as a Chef, preferably in a senior leadership role * Tertiary qualification in Culinary Arts * Excellent leadership, communication, and interpersonal skills * Ability to work under pressure in a fast-paced environment * Strong organizational and multitasking abilities * Excellent command of the English language What We Offer: * Competitive salary and benefits package * Opportunities for career growth and professional development * Collaborative and dynamic work environment * Recognition and rewards for outstanding performance How to Apply: If you are a motivated and experienced Executive Chef looking for a new challenge, please submit your application, including your resume and a cover letter, to [insert contact information].

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