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Executive Chef Assistant
2 weeks ago
We are seeking a highly skilled Chef de Partie to join our team at Marriott. As a key member of our culinary team, you will be responsible for preparing and presenting high-quality dishes to our guests.
Key Responsibilities:
* Prepare special meals or substitute items to satisfy guest requests
* Pull food from freezer storage to thaw in the refrigerator, according to freezer pull chart
* Communicate any assistance needed during busy periods to the Chef to ensure optimum service to guests
Required Skills and Qualifications:
* At least 4 years of related work experience in food preparation and presentation
* Strong communication and interpersonal skills
* Ability to work in a fast-paced kitchen environment
Benefits:
* Competitive salary and benefits package
* Opportunities for career growth and development