Senior Dining Establishment Manager

6 days ago


Johannesburg, Gauteng, South Africa Restaurant Careers Full time
Key Responsibilities
  • Manage day-to-day restaurant operations, ensuring exceptional customer service and high-quality food products.
  • Lead and train a team of staff members to deliver outstanding results and achieve business objectives.
  • Develop and implement effective strategies to improve operational efficiency, reduce costs, and increase revenue.

The ideal candidate will possess strong communication and interpersonal skills, with the ability to work under pressure and maintain a positive attitude in a fast-paced environment.



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