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Executive Culinary Director

2 months ago

Hoedspruit, South Africa IntelliStaff Full time
Job Title: Head Chef

At IntelliStaff, we are seeking a highly skilled and experienced Head Chef to join our team. The successful candidate will be responsible for leading our culinary operations and ensuring that our guests receive an exceptional dining experience.

Key Responsibilities:
  • Develop and implement menus that showcase our culinary expertise
  • Oversee the preparation and presentation of all food items to ensure high-quality standards
  • Lead and manage a team of chefs, cooks, and kitchen staff to maintain an efficient workflow
  • Ensure compliance with food safety and health standards
  • Manage kitchen inventory, ordering, and budgeting
  • Train and develop staff to improve their culinary skills and knowledge
Requirements:
  • Relevant tertiary qualification in culinary arts or a related field
  • Strong knowledge of cooking methods, kitchen equipment, and best practices
  • Minimum 5 years of experience in a similar environment, preferably in a five-star lodge
  • Experience in preparing fine dining cuisine and special requirements such as kosher food
Attributes:
  • Mature and responsible individual with excellent communication skills
  • Strong leadership and problem-solving skills
  • Ability to work well under pressure and maintain a calm demeanor in a fast-paced kitchen environment
  • Passionate about training and development, with a focus on staff growth and retention