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Executive Sous Chef Trainee

1 week ago

Nelspruit, Mpumalanga, South Africa The Capital Hotels, Apartments & Resorts Full time

The Capital Hotels, Apartments & Resorts is committed to creating a fair and inclusive work environment that fosters growth and success for all employees.

About Our Company

We aim to transform the hospitality industry by promoting exceptional guest service, maintaining dignity and integrity, and empowering employees to take ownership of their work.

Culinary Team Role

The Commis Chef is a key member of our culinary team, responsible for assisting in food preparation and service under senior chef supervision. This role involves food production and adherence to high standards.

Key Responsibilities:
  • Assist Senior Chefs in Food Preparation and Service
  • Maintain High Standards of Food Quality and Presentation
  • Collaborate with Team Members to Achieve Common Goals
  • Provide Excellent Customer Service
  • Develop Problem-Solving Skills and Ability to Work Under Pressure

Please note that relocation expenses are the candidate's responsibility if residing outside the city where the hotel is located.