Restaurant Operator

A 5* Boutique Hotel seeks a professional & well rounded F&B Manager to lead the team. Consisting of two restaurants a bar, picnics, mini bars and a tasting room We are looking for a dedicated, creative food and beverage manager to join the team. The responsibilities of the food and beverage manager include managing food and beverage operations and...

Ensure that all guests are served to the hotels standard in the Restaurant/Bar/Lounge areas. Display the highest standards of hospitality and welcome are demonstrated at all times within all food and beverage areas. The execution and supervision of service to the required standards are always within the Restaurant guidelines of Fire, Health, Safety and...

Job Posted: 09-May-2023 - Location: Franschhoek A 5* Boutique Hotel seeks a professional & well rounded F&B Manager to lead the team. Consisting of two restaurants a bar, picnics, mini bars and a tasting room We are looking for a dedicated, creative food and beverage manager to join the team. The responsibilities of the food and beverage manager include...

**DUTIES AND RESPONSIBILITIES**: - Ensure the kitchen is clean, well maintained and organized at all times. - Ensure floors are dry and clean at all times. - Maintain a hygienic working environment in accordance with hygiene regulations and company standards. - Adhere to all sanitation guidelines. - Assist the Cooks and Servers as and when necessary. -...

Luxury Boutique hotel is seeking an assistant Hotel Manager. THIS IS A LIVE OUT POSITION - FACE TO FACE INTERVIEWS ONLY **Must have previous management experience Small Luxury Hotels.** - **MINIMUM REQUIREMENTS**: Matric / Grade 12 or equivalent - Hospitality/Tourism /business related tertiary qualification at NQF level 6 would be an advantage - Minimum 5...

EXPERIENCED SOUS CHEF (Upmarket Estate near Franschhoek)-High Priority-Strong Sous Chef required to form part of a dynamic team of a vibrant Bistro on an Upmarket Estate near Franschhoek. The perfect individual is someone with a strong culinary skills, experienced in hot section, with a love for food, experience in running and managing a busy Restaurant,...

**Wines & Hospitality Sales Ambassador** **Front of House & Wine-tasting (30% of time)** Training, coaching and setting standards for all wine-tasting staff Present wine tastings & cellar tours to customers Enhance experience and offering to customers/visitors Sales planning & analysis: - Plan promotional activities at Cellar Door, set up events...

You will excel in this role if you are highly presentable, energetic and vibrant with a friendly disposition. Excellent guest relation skills, willingness to go the extra mile and exceeding guests’ expectations will result in success within this role. **Experience and **Skills**: - Minimum of 2 years of experience in the Front Office operations of a...

The main purpose of the Duty Manager is to manage and control the daily operations of the FOH department. To ensure that the standards of the Royal Portfolio are met in order to contribute to the purpose of the company - _"To give our guests a complete experience and a perfect stay"_. **MAIN DUTIES & RESPONSIBILITIES** - Ensure complete guest interaction and...

EXPERIENCED SOUS CHEF (Upmarket Estate near Franschhoek) -High Priority- Strong Sous Chef required to form part of a dynamic team of a vibrant Bistro on an Upmarket Estate near Franschhoek. The perfect individual is someone with a strong culinary skills, experienced in hot section, with a love for food, experience in running and managing a busy Restaurant,...

DUTIES AND RESPONSIBILITIES:Ensure the kitchen is clean, well maintained and organized at all times.Ensure floors are dry and clean at all times.Maintain a hygienic working environment in accordance with hygiene regulations and company standards.Adhere to all sanitation guidelines.Assist the Cooks and Servers as and when necessary.Collects and removes trash...

 You will excel in this role if you are highly presentable, energetic and vibrant with a friendly disposition. Excellent guest relation skills, willingness to go the extra mile and exceeding guests’ expectations will result in success within this role.Experience and Skills:Minimum of 2 years of experience in the Front Office operations of a luxury...

The main purpose of the Duty Manager is to manage and control the daily operations of the FOH department. To ensure that the standards of the Royal Portfolio are met in order to contribute to the purpose of the company – "To give our guests a complete experience and a perfect stay" .MAIN DUTIES & RESPONSIBILITIES Ensure complete guest interaction and...

The main purpose of the Duty Manager is to manage and control the daily operations of the FOH department. To ensure that the standards of the Royal Portfolio are met in order to contribute to the purpose of the company – "To give our guests a complete experience and a perfect stay".MAIN DUTIES & RESPONSIBILITIESEnsure complete guest interaction and...

Kendrick Recruitment is seeking a courteous, organized, and highly motivated Receptionist to join our luxury hospitality team. As a Receptionist, you will be the first point of contact for our esteemed guests, providing exceptional customer service and creating a warm and welcoming atmosphere. Your role is pivotal in ensuring that guests' experiences from...