Technical Manager: Food North
2 days ago
**Auto req ID**: 274976BR
- Conduct Assessments and generate order of magnitude costing to provide project feasibility insights
- Directs the change management process for Capex projects and ensure that all impacts, aspects and risks are managed
- Lead project methodology, project planning and support to the Engineering Manager, Plant Engineers, Project Engineers and Manufacturing Operations Support Teams
- Identify and Lead the end to end Implementation of Transformational Supply Chain Initiatives that require Capital Expenditure
- Manage Field Project Engineers contract to Execute the Project
- Lead Plant Engineers across SSA to deliver step-changing Engineering Improvements and support TE Improvement Plans to debottleneck all plants
- Develop complete scope, URS documents and Capital Appropriation Requests for all Key and assigned projects
- Planning and execution of Mechanical, Electrical and Civils, Capex projects and capitalized maintenance of Plant and Equipment
- Collaborates with BU and Sector Engineering CoEs for front end and detail design for projects and ensure alignment to PepsiCo Engineering standards
- Responsible and accountable for cost management, schedule control and procurement activities to key and assigned projects - to achieve On-Time In-Full and on Budget for 100% of assigned projects
- Collaborates with Procurement in the running of closed tender process
- Ensure strict adherence to PepsiCo policies throughout the project lifecycle
- Ensure collaborative approach to project management to ensure all stakeholders input are taken into consideration
- Ensure proactive approach in tracking Capital Spend to ensure all potential risks are timeously flagged
- Flexibility to travel to all SSA sites to support Project Delivery
**Qualifications/Requirements**:
- Tertiary Qualification in Engineering: BSc/BEng in Chemical/Process, Mechanical, Electrical or Industrial Engineering
- Excellent Project Management Skills (Formal Project Management Certification a plus)
- Advanced Computer software packages use and use of Engineering software tools
- Excellent knowledge of Food Safety and GMP Standards
- Ability to implement, to sustain and improve, and to ensure compliance with people safety and food safety regulations.
- Advanced Knowledge of OHS Act
- Budgeting and Good Financial Acumen
- At least 8 years in a technical FMCG Engineering environment
- At least 6 years’ experience in an Engineering Projects environment, managing medium to large complexity projects (
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