Assistant Restaurant Manager Wnr2669d
3 days ago
A Wine estate restaurant in Stellenbosch is looking for an Assistant Restaurant Manager for their restaurant to assist the Restaurant Manager on a day-to-day basis with all the responsibilities in the restaurant and to ensure all daily activities run smoothly and efficiently.
**Responsibilities**:
- Training, management and quality control of the Restaurant staff
- Engaging with Restaurant guests by being present on the floor, keeping an eye on service and constant interaction with guests and responding to their needs
- Communicating relevant information to team, Restaurant Manager/s and guests
- Coordinate communication between front of the house and back of the house staff
- Planning rosters and managing stock flow
- Doing daily cash-ups
- Responsible for cleanliness of the restaurant
- Monitor compliance with safety and hygiene regulations
**Experience**:
- Grade 12,
- 1- 2 years previous restaurant supervision experience
- Must have experience in a 5* establishment in a similar role, preferably in a fine dining environment
- Must have knowledge of wine, preferably wine pairings with food
- Team management abilities
- Availability to work within opening hours (e.g., evenings, public holidays, weekends)
- Excellent interpersonal
- & communication skills
- Strong customer service orientation with a vibrant, enthusiastic personality
- Ability to maintain a professional working relationship with all departments
- Must be well-presented and comfortable in dealing with very distinguished clientele
- Flexibility and Accountability
Please forward a full CV, written references and a recent photo
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