Commi Pastry

6 days ago


Cape Town, South Africa HotelJobs.co.za Full time

Commi Pastry needed for a production company - V&A waterfront

Description

The Chef de Partie is responsible for the efficient running of a section in the kitchen. This food production, presentation and orders while maintaining the highest professional food quality and sanitation standards.

**Requirements**:
Hands on Problem Solving approach and the ability to remain calm under pressure

Customer service driven with outstanding communication and active listening skills

Ability to work as part of a team, as well as independently

Honest and trustworthy beyond approach

Great attention to detail

Presentable/Professional appearance and well spoken

Team Player who leads by example

Proactive in approach

Interpersonal skills

Think creatively

Send CV in MS Word format, food portfolio and professional profile picture with your appplication


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