Cooks

**Calling all Cooks to a Life At Sea!** **Set sail on a new career onboard cruise ships, seeking talented, skilled, experienced individuals to join a diverse culinary team.** - Must have at least 2 years of experience working in a busy kitchen. - Must be willing to work away for 6 - 8 months with 2 months of vacation - Must have a minimum of Grade 12 -...

Sandton, Gauteng - Start date: ASAP - 8 hrs p/shift - Work schedule: 6 shifts per week - TBC p/shift **Requirements**: - Experience: Chef - English **Responsibilities**: - Set up and stock stations with all necessary supplies - Prepare food for service (e.g. chopping vegetables; butchering meat; or preparing sauces) - Cook menu items in cooperation with...

Sandton, Gauteng - Start date: ASAP - 9 hrs p/shift - Work schedule: 6 shifts per week - TBC p/month **Requirements**: - Matric - Experience: Other - English **Responsibilities**: - Prepare special cuts of meat ordered by customers. - Cut, trim, bone, tie, and grind meats, such as beef, pork - Poultry, and fish, to prepare meat in cooking form. - Prepare...

Bryanston, Gauteng - Start date: ASAP - 9 hrs p/shift - Work schedule: 6 shifts per week - TBC p/month **Requirements**: - Experience: Other - English **Responsibilities**: - Prepare a variety of meats; poultry; vegetables and other food items for cooking in a variety of other kitchen equipment. - Understand and comply consistently with our standard...

Takeaway management: 1 year (preferred) Full Job Description The role of the manager is to PLAN, DIRECT and CO-ORDINATE the efficient operations of the front of house and back of house in the restaurant. This involves, but is not limited to, managing and maintaining high - Food Quality & Consistency - Customer-Service - Health, Safety & Hygiene - Employee...

Must speak Afrikaans must have 3 years behind them Kitchen Manager responsibilities include **supervising the food prep and cooking, maintaining a fully-stocked kitchen inventory and complying with safety and cleanliness standards**. To be successful in this role, you should be able to manage our kitchen staff and guide them to deliver quality food on...

Assisting the chef in the preparation and cooking of food, as required - Washing and cleaning utensils and dishes - Cleaning benches, floors and other kitchen areas - Disposing of rubbish - Ensuring the kitchen is clean and sanitary - Implementing all hygiene and Health & Safety regulations - Handling, sorting and distributing food items **Job Type**:...

Job DescriptionThe role of an Executive Chef at Chef International Company involves overseeing the culinary operations of our export, import and catering services. This includes managing menus, estimating food requirements, supervising kitchen staff, arranging equipment purchases and repairs, recruiting and managing kitchen staff, resolving problems, adding...

Kitchen Leadership PositionThe successful candidate for this executive chef role will have a proven track record of kitchen management and leadership. As the head of our culinary department, you will be responsible for leading a team of chefs and kitchen staff to deliver exceptional culinary experiences.Your key responsibilities will include managing menus,...

**Key Performance Area**: **1.** **Ensure good customer service** - Welcoming clients. - Cooking - Cleaning - Ensure that beverages and food are served timeously. **2.** **Serving of hot and cold beverages and food** - Serving foods, such as sandwiches or baked goods, grinding and blending coffee beans, brewing coffee and tea, serving smoothies milkshakes...

We are looking for a hard-working motivated individual who can work in high pressure situations to work as a kitchen assistant in a take-away shop. We will provide the required training for the position, however having barista skills is advantageous, as well as a plan to work in the hospitality industry. This is a fixed term contract position until the end...

Modify menus or create new ones that meet quality standards.Estimate food requirements and food/labor costs.Supervise kitchen staff's activities.Arrange for equipment purchases and repairs.Recruit and manage kitchen staff.Rectify arising problems or complaints.Give prepared plates the "final touch."Perform administrative duties.Comply with nutrition and...

Company Location: NH Johannesburg SandtonCommis ChefFull-timeCompany DescriptionNH Hotels offers trustworthy experiences based on three main pillars: value for money, the best location to connect with the city, and service with a human touch. NH Hotels' remarkable products and services meet the expectations of the guests looking for functional urban hotels...

2years - Ensure appropriate dress code in with health and safety requirements - Inspect and clean food preparation areas, such as equipment and work surfaces, to ensure safe and sanitary food-handling practices and ensure conformance to established standards. - Inspect kitchen stock - all food, spices, etc. Recommendations to defrost freezers as and when...

2years - Ensure appropriate dress code in with health and safety requirements - Inspect and clean food preparation areas, such as equipment and work surfaces, to ensure safe and sanitary food-handling practices and ensure conformance to established standards. - Inspect kitchen stock - all food, spices, etc. Recommendations to defrost freezers as and when...

Join to apply for the Pastry Chef role at Tsebo Solutions GroupDuties & ResponsibilitiesAll aspects of purchasing, food preparation & presentationMenu design, planning & implementationEnsure that all equipment/stock/uniforms under his / her control are managed and kept secureMonitor and manage a cost effective production process reflecting Best...

ResponsibilitiesWorking with the Café team to ensure the overall flow of operations of the Café is optimally implemented and the Café is the first choice of workplace dining and catering for all staff in the buildingEnsure that the front of house and call orders are well controlled to ensure optimum service delivery and complete recording of salesEnsure...