Head Chefs and Sous Chefs

Head Chef and Sous ChefJoin the Kove Collection Redefining Modern LuxuryAre you a passionate culinary professional ready to lead in the world of modern luxury? The Kove Collection, a trailblazer in the luxury hospitality and dining scene, is seeking exceptional Head Chef and Sous Chef to join their team. With a commitment to delivering the highest level of...

Head Chef and Sous Chef Join the Kove Collection Redefining Modern Luxury Are you a passionate culinary professional ready to lead in the world of modern luxury? The Kove Collection, a trailblazer in the luxury hospitality and dining scene, is seeking exceptional Head Chef and Sous Chef to join their team. With a commitment to delivering the highest level...

City of Cape Town, Western Cape, South AfricaSous ChefRick's Café Americain City of Cape Town, Western Cape, South AfricaWe are looking for a Sous Chef.We're a well-established restaurant seeking an experienced Sous Chef to join our culinary team. Our restaurant is committed to serving high-quality, seasonal Mediterranean dishes in a fast-paced and...

SA - Western Cape, Boland / WinelandsR300 000 PA - R336 000 PASous Chef x2Our client in the Western Cape is looking for a Sous Chef to work alongside the Head Chef to manage daily kitchen activities, including overseeing staff, menu preparation, and ensuring food quality and freshness.Minimum Requirements:Culinary DiplomaPreferably + / - 4 years previous in...

Urgent: Sous Chef (Junior Chef) – Cape TownOur client based in Woodstock is currently seeking a Sous Chef- NB - Culinary degree or diploma.- At least 2 years' experience in professional kitchen.- Strong leadership skills with an ability to motivate staff.- Assist executive Chef in managing all things pertaining to the kitchen efficient operations.- Oversee...

Urgent : Sous Chef (Junior Chef) – Cape TownOur client based in Woodstock is currently seeking a Sous ChefResponsibilities:Assist executive Chef in managing all things pertaining to the kitchen efficient operations.Oversee daily operations of the kitchen, ensuring food preparation and presentation is maintained to high standards and staff are all working...

Urgent: Sous Chef (Junior Chef) Cape Town Our client based in Woodstock is currently seeking a Sous Chef - NB - Culinary degree or diploma. - At least 2 years experience in professional kitchen. - Strong leadership skills with an ability to motivate staff. - Assist executive Chef in managing all things pertaining to the kitchen efficient operations. -...

About us: Village N Life is a leading local Tourism and Hospitality group where we go above and beyond to ensure the last 10% standards are met. If you thrive on a company culture that focuses on growing their employees through career development and incentives, this is the company for you. Where exceptional people and exceptional opportunity awaits.Who...

City of Cape Town, Western Cape, South AfricaHead ChefAfrican Selectives City of Cape Town, Western Cape, South AfricaThis is a full-time on-site role for a Head Chef at African Selectives located in Plettenberg Bay. The Head Chef will be responsible for overseeing the kitchen operations, creating menu items, managing food preparation, and ensuring...

A well-established catering company based in Somerset West, Cape Town is in search of a Sous Chef to assist with the preparation and running of catering at events including weddings and corporates and high end functions.Job Requirements:Chef Diploma/certificateValid South African Drivers licenseOwn, reliable car essentialMinimum of 5 Years experience as Sous...

Job title : Sous ChefJob Location : Western Cape, Cape TownDeadline : April 25, 2025Quick Recommended LinksJobs by Location Job by industries Criteria of the role:Formal culinary qualification from a recognized institution (ICA, Capsicum, Silwood Kitchen, or equivalent) Previous experience as a Sous Chef or strong practical training for newly qualified...

An Executive Sous Chef is responsible for assisting the Executive Chef in managing and coordinating all culinary activities onboard. This includes supervising the kitchen staff, managing food production, ensuring food quality and presentation, managing inventory, and maintaining food safety and hygiene standards. It's his / her responsibility to maintain...

Crew Life at Sea is a leading provider of luxury cruise ship experiences. We pride ourselves on delivering exceptional service and unforgettable experiences to our guests. As a Pastry Sous Chef, you will be an integral part of our culinary team, responsible for creating and executing delicious and visually appealing pastry dishes for our guests.Job...

Sous Chef – 4-Star Hotel, Cape TownA new 4-star hotel in Cape Town is looking for an experienced Junior Sous Chef to support the Executive Chef in delivering exceptional culinary experiences. This is a key leadership role in the kitchen, requiring creativity, precision, and strong management skills.Key Responsibilities:Assist the Executive Chef in menu...

Sous Chef – 4-Star Hotel, Cape TownA new 4-star hotel in Cape Town is looking for an experienced Junior Sous Chef to support the Executive Chef in delivering exceptional culinary experiences. This is a key leadership role in the kitchen, requiring creativity, precision, and strong management skills.Key Responsibilities:Assist the Executive Chef in menu...

About Us: Village N Life is a leading local Tourism and Hospitality group where we go above and beyond to ensure the last 10% standards are met.If you thrive on a company culture that focuses on growing their employees through career development and incentives, this is the company for you.Where exceptional people and exceptional opportunity await.Who We're...

A prestigious hotel and restaurant complex in the Boland area seeks an experienced Junior Sous Chef to join their culinary team.About the Role:This is an exciting opportunity for a motivated and organized individual to take on a key role in the kitchen. The successful candidate will be responsible for assisting the head chef in ensuring seamless service...

Job DescriptionKey Responsibilities:Assist the Executive Chef in leading the kitchen team, ensuring seamless execution of menu items and maintaining high standards of food quality and presentation.Develop and implement systems to enhance cost efficiency, guest satisfaction, and staff engagement.Coordinate with the purchasing department to procure ingredients...

Join Our TeamWe are seeking a talented Head Chef and Sous Chef to join our team at The Kove Collection.As a member of our culinary team, you will have the opportunity to work with a dynamic group of professionals who share a passion for culinary excellence.About the Role:Lead and inspire the kitchen team to deliver impeccable, personalized culinary...

Junior Sous Chef - Staff CafeteriaAs a Junior Sous Chef at Mount Nelson, a Belmond Hotel, you are part of a team that brings culinary visions to life through immersive, unique, and hand-crafted gastronomic experiences. In this role, you will work alongside your team of skilled colleagues to prepare the highest quality food from recipes.Primary...