Head Chef

Head Chef and Sous ChefJoin the Kove Collection Redefining Modern LuxuryAre you a passionate culinary professional ready to lead in the world of modern luxury? The Kove Collection, a trailblazer in the luxury hospitality and dining scene, is seeking exceptional Head Chef and Sous Chef to join their team. With a commitment to delivering the highest level of...

Head ChefStart Date: ASAPLocation: Cape TownPosition Overview:This esteemed luxury 5-star hotel is looking for a talented and experienced Head Chef to lead our culinary team across all outlets.The ideal candidate will possess strong management skills, a passion for creativity in the kitchen, and a commitment to developing staff from within.Head Chef...

Direct message the job poster from Faircape GroupThe Faircape Group constitutes a group of companies with interests in a number of activities including Healthcare, Retirement Holdings, Restaurant and Catering and related activities.Are you a passionate and skilled Head Chef looking for an exciting opportunity to lead a dynamic team and strive for excellence?...

Job title : Head Chef - Cape TownJob Location : Western Cape, Cape TownDeadline : March 27, 2025Quick Recommended LinksJobs by Location Job by industries Education and Experience:Relevant Tertiary qualification in hospitality or the relevant experience in the industry Must be a qualified chef Knowledge of the catering environment ranging from fine dining...

The Head Chef will be responsible for: Consistent preparation of innovative and creative cuisine of the highest quality, presentation, and flavour, resulting in outstanding guest satisfaction.Additionally responsible for the smooth running of the kitchen and manage areas of profit, stock, wastage control, staff management, HR & Payroll, hygiene practices...

Our eclectic, all-day venue on trendy Kloof Street in Cape Town is quickly gaining popularity in the Western Cape. We pride ourselves on offering diverse dining experiences that blend quality ingredients with friendly hospitality. Our commitment to outstanding service ensures that every visit is not just a meal, but a memorable experience.Position: Head...

The position of Executive Head Chef at our esteemed hotel involves providing top-notch culinary services to discerning guests. As a leader, you will inspire the kitchen team to deliver exceptional results and contribute significantly to the hotel's reputation.Main Responsibilities :Formulate innovative menu ideas and refine existing offerings in...

Job title : Head Pastry ChefJob Location : Western Cape, Cape TownDeadline : March 26, 2025Quick Recommended LinksJobs by Location Job by industries JOB SUMMARY FunctionAre you ready to grow your dream career Join our amazing team and help deliver unforgettable cuisines and create memorable experiences. We are recruiting for a fun, energetic, innovative...

Sushi Chef Wanted StellenboschSalary market relatedA high-end luxury restaurant is seeking a skilled Sushi Chef to work alongside the Head Chef in managing food stock, handling premium ingredients, and ensuring top-quality standards.If you have experience in Japanese cuisine and a passion for excellence, this is your opportunity to be part of an elite...

City of Cape Town, Western Cape, South AfricaSous ChefRick's Café Americain City of Cape Town, Western Cape, South AfricaWe are looking for a Sous Chef.We're a well-established restaurant seeking an experienced Sous Chef to join our culinary team. Our restaurant is committed to serving high-quality, seasonal Mediterranean dishes in a fast-paced and...

Job Overview:The Head Chef is responsible for all culinary operations, including menu development, food preparation, kitchen staff management, and maintaining food quality and cost control standards.Key Responsibilities:Create and develop menu items that align with the restaurant's conceptEnsure food quality and consistency across all dishesManage kitchen...

Job Overview:The Head Chef is responsible for all culinary operations, including menu development, food preparation, kitchen staff management, and maintaining food quality and cost control standards.Key Responsibilities:Create and develop menu items that align with the restaurant's conceptEnsure food quality and consistency across all dishesManage kitchen...

Sous Chef Position at Rick's Café AmericainRick's Café Americain is a well-established restaurant in Cape Town, Western Cape, South Africa. We are seeking an experienced Sous Chef to join our culinary team.The ideal candidate will assist the Head Chef in overseeing daily kitchen operations, maintaining high culinary standards, and contributing to menu...

Kitchen Management RoleRick's Café Americain is seeking a skilled and experienced Sous Chef to manage our kitchen operations. The ideal candidate will have a strong background in culinary arts and excellent leadership skills.The successful candidate will be responsible for assisting the Head Chef in managing kitchen operations, supervising junior staff, and...

CHEF TOURNANT LUXURY ESTATE KITCHENWe are seeking a skilled and dedicated Chef Tournant to join our dynamic kitchen team. As Chef Tournant, you will be responsible for ensuring the daily food preparation is executed to the highest standard, while working closely with the Head Chef and Sous Chef. You will oversee food quality, freshness, and the efficiency...

Requirements: Previous experience in a busy upmarket establishment (approx. 80 seats) in the position of Sous chef or Head chef Previous experience in working in an open kitchen will be an advantage. Excellent culinary skills with a particular flair for Italian food High focus on customer satisfaction Impeccable health and hygiene standards Excellent...

Executive Chef Position AvailableWe are seeking an experienced Head Chef to lead our kitchen team in Woodstock, Cape Town. The ideal candidate will have at least 10 years of experience in commercial kitchens or catering businesses, with a proven track record of achieving excellence in food quality and presentation.The successful applicant will be responsible...

Our client requires a passionate Pastry Chef  to join their bakery team.The successful candidate will be responsible for the following:Daily running and overseeing of all pastry preparations.Work closely with the Head Chef to create innovative desserts, pastries and confectionery items.Continuously explore new techniques, flavours and trends in...

Junior Sous Chef – Restaurant / Events, Cape TownA upmarket restaurant and venue in Cape Town is seeking a talented and experienced Junior Sous Chef to join their kitchen. This is an excellent opportunity for a passionate chef with a strong background in high-end cuisine to work in an exclusive, fast-paced environment. Candidates must be available for...

The Perdeberg Group, situated in the Paarl wine region, has an opportunity available for an experienced Chef to join their restaurant kitchen team. The successful candidate is a culinary expert with a passion for creating memorable dining experiences, and will play a crucial role in menu development, kitchen management, staff training, and maintaining a...