Chef De Partie Pastry

t The President Hotel, our transformation toward elevated luxury relies on exceptional culinary craftsmanship, disciplined kitchen leadership, and a commitment to delivering beautifully memorable dining experiences. We are seeking an experienced Chef de Partie - Pastry to take ownership of the pastry section and contribute to our vision of world-class...

Job Title: Chef De Partie PastryKey Responsibilities:- Prepare and present a wide variety of pastries, desserts, and baked goods according to established recipes and standards- Work closely with the Executive Pastry Chef to plan and execute menus that meet the needs and preferences of our guests- Ensure that all dishes are prepared and presented in a timely...

Demi Chef De Partie Pastry - Cruise ShipsKey Responsibilities:- Assist the Pastry Chef in creating and developing new pastry and dessert recipes- Prepare and produce a variety of pastries, desserts, and bread for our guests- Ensure that all food is prepared and presented according to company standards- Maintain a clean and organized work station at all...

Chef de Partie PastryKey ResponsibilitiesProduce high-quality pastries, desserts, cakes, tarts, and bakery itemsRun your pastry station (mise-en-place, service, consistency, hygiene)Assist with menu items, specials, and banqueting dessertsMaintain high hotel standards and support junior pastry staffEssential RequirementsMinimum 2 years pastry experience in a...

CHEF DE PARTIE – PASTRY SECTIONWe are looking for a skilled and passionate Pastry Chef de Partie to join our team at an upmarket restaurant based in Cape Town City Centre.Job Duties & Responsibilities:Demonstrate strong technical knowledge and experience in all aspects of pastry, baking, and dessert preparation.Assist in managing the daily operations of...

Because every beautifully crafted dessert begins with exceptional skill.At The President Hotel, exceptional dining begins long before a plate reaches the table. Our culinary team sets the tone for every guest experience with precision, creativity and a commitment to excellence. If you are an experienced Chef de Partie Pastry who understands the importance of...

Position: Demi Chef De Partie PastryKey Responsibilities:- Assist the Executive Pastry Chef in the preparation and production of all pastry items for the ship's restaurants and events- Ensure all pastry items are prepared and presented to the highest standards- Follow recipes and maintain consistency in taste, presentation, and portion size- Monitor and...

Key Responsibilities:- Plan, prepare, and execute a variety of desserts and pastries for our guests, including cakes, tarts, and other specialty items On Board Cruise Ship- Supervise and train junior pastry chefs and kitchen staff- Monitor inventory and ensure proper ordering and storage of ingredients- Maintain a clean and organized pastry section,...

Key Responsibilities:- Prepare and present a variety of pastries and desserts, including cakes, tarts, pastries, and other sweet treats, according to established recipes and standards- Collaborate with the Executive Pastry Chef to develop new menu items and specials- Ensure that all pastries are prepared and presented to the highest quality and visual...

Overview: We are looking for a skilled and creative Pastry Chef de Partie to lead a section of our pastry kitchen at Upper Union Restaurant. This role is ideal for a chef with a strong foundation in pastry arts who thrives in a collaborative and innovative environment.Key Responsibilities:Manage the preparation and execution of pastry items including plated...