Pastry Chef — Dessert Menu Designer

2 weeks ago


Pretoria, South Africa Capsicum Culinary Studio Full time

A new restaurant in Pretoria is seeking an experienced Pastry Chef to plan and produce a wide range of pastries and desserts. The ideal candidate will have formal training and 2–4 years of experience in pastry arts, with a passion for creativity and quality presentation. This position offers the opportunity to design dessert menus and work closely with the Head Chef in a dynamic kitchen environment.#J-18808-Ljbffr


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    2 weeks ago


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