Head Chef

Job Title: Head ChefWe are seeking an experienced Head Chef to join our team at Feedem in Franschhoek, Western Cape. This is a fantastic opportunity for a talented and motivated individual to lead our kitchen team and contribute to the success of our restaurant.Job Description:The successful candidate will be responsible for managing the day-to-day...

Position: Chef De Partie Key Responsibilities: - Prepare and cook a variety of dishes according to recipes and standards set by the Head Chef - Manage a specific section of the kitchen, ensuring all dishes are prepared and served in a timely manner - Train and supervise junior chefs, ensuring they adhere to all food safety and hygiene standards - Ensure all...

Job Title: Pastry Chef ExpertAbout the Role:The MORE Family Collection is seeking an experienced Pastry Chef to support our Executive Chef/Head Chef/Sous Chef in implementing menus at our lodge. As a key member of our culinary team, you will be responsible for ensuring the highest standards of quality and presentation in all dishes.Key Responsibilities:-...

Our client requires a passionate Pastry Chef  to join their bakery team.The successful candidate will be responsible for the following:Daily running and overseeing of all pastry preparations.Work closely with the Head Chef to create innovative desserts, pastries and confectionery items.Continuously explore new techniques, flavours and trends in...

Our client requires a passionate Pastry Chef  to join their bakery team. The successful candidate will be responsible for the following: Daily running and overseeing of all pastry preparations. Work closely with the Head Chef to create innovative desserts, pastries and confectionery items. Continuously explore new techniques, flavours and trends in...

Our client requires a passionate Pastry Chef to join their bakery team. The successful candidate will be responsible for the following: - Daily running and overseeing of all pastry preparations. - Work closely with the Head Chef to create innovative desserts, pastries and confectionery items. - Continuously explore new techniques, flavours and trends in...

Oversee daily kitchen operations, ensuring the highest standards of food quality, presentation, and hygiene are met. Manage the preparation, cooking, and presentation of meals, utilizing creative flair to consistently deliver outstanding culinary experiences. Lead a team of chefs and kitchen staff, providing training, support, and motivation to maintain high...

Job Title: Executive Chef of Patient NutritionA leading healthcare provider in the Southern Suburbs of Cape Town is seeking an experienced Senior Sous Chef to join its culinary team at Faircape Health Tokai Estate. This esteemed Sub Acute Care and Rehabilitation Centre offers restorative care and rehabilitation for patients recovering from a variety of...

Fempower is seeking a talented Chef de Cuisine Leader to join our culinary team. In this role, you will be responsible for developing and implementing menus that showcase our culinary creativity and expertise.**Job Description:**Create and maintain menus that reflect our commitment to quality and innovationCollaborate with our kitchen staff to develop new...

KEY RESPONSIBILITESCheck the Pastry station for cleanliness before the start of each shift, using and completing the appropriate MSC Sanitation Standards checklist for this section Advise your superior of any missing, damaged or otherwise unusable or unsafe equipment Prepare pastry products as specified by the Executive Chef, and using methods that assure...

KEY RESPONSIBILITESCheck the Pastry station for cleanliness before the start of each shift, using and completing the appropriate MSC Sanitation Standards checklist for this sectionAdvise your superior of any missing, damaged or otherwise unusable or unsafe equipmentPrepare pastry products as specified by the Executive Chef, and using methods that assure food...

Position: Demi Chef De Partie Baker Key Responsibilities: - Assist the Head Baker in the daily production of baked goods, including bread, pastries, and desserts - Prepare and bake a variety of breads, pastries, and desserts according to established recipes and standards - Ensure all products are of high quality and meet company standards - Maintain a clean...

Job Position: Experienced ChefWe are seeking a skilled and motivated Executive Chef to join our team at a busy family style restaurant in the heart of Constantia, Cape Town.Company Overview:Our restaurant is known for its vibrant atmosphere and commitment to serving high-quality food. We pride ourselves on providing an exceptional dining experience for our...

Candidate Responsibilities: - Maintain health, hygiene and safety requirements - Have full knowledge of all menu items, daily features and promotions - Ensure the cleanliness and maintenance of all work areas, utensils, and equipment - Ensure that the area of responsibility is kept clean and tidy at all times - Ensure that the Head chef is informed on...

This multi-national Chefs Academy and Independent Hotel Management School offers campuses in all major centres throughout South Africa. With a proven success of past graduates in both culinary arts and hospitality management, the industry welcomes students annually who pass through our doors. We are in search of a Campus Manager / Principal / Campus Head to...

Candidate Responsibilities:Maintain health, hygiene and safety requirements Have full knowledge of all menu items, daily features and promotions Ensure the cleanliness and maintenance of all work areas, utensils, and equipment Ensure that the area of responsibility is kept clean and tidy at all times Ensure that the Head chef is informed on ingredient orders...

We are looking for an experienced Head Baker to report to the Executive Chef in the Production Kitchen **Key Responsibilities includes but are not limited to**: - Develop new items in collaboration with Executive Chef and provide input regarding current and new bakery products - Manage and maintain all bakery inventory and equipment in a cost-effective...

Key Responsibilities: - Manage the daily operations of the ship's bakery, including ordering ingredients, maintaining inventory, and ensuring a clean and organized work environment **onboard the cruise ship** - Work closely with the Executive Chef to create and execute a variety of baked goods, desserts, and pastries for our guests - Ensure all baked goods...

This Estate consisiting of various F&B Outlets & an Events Space seeks an experienced Head Of Banqueting. Reporting into the Asst F&B & F&B Manager This venue is well known for Weddings, Conferencing & various celebrations Responsible for working with the banquet sales team and chefs, planning wait staff needs, and set up & breakdown of the banquet...

We are looking for a chef/product development professional at our  franchise headquarters, overseeing culinary operations across all restaurant locations.Job OverviewThe Chef/Product Developer will be based at the Head Office Test Kitchen in George and will be responsible for;advising shops across the franchise.Have the ability to create menu items and then...