Griller / Hot section cook or chef

We are looking for Grillers, Pizza makers, and or Hot section cooks/Chefs Requirements are: 5 years of experience in and one or more of these jobs. If requirements are not met please don't apply.

An amazing opportunity for a talented and success-hungry Demi Chef De Partie in the hot section to join a team and prepare food in accordance with the standard recipes and specifications in the designated area of work as determined by the Head Chef at their Pretoria venue **Role Responsibilities** - Preparation and cooking of food - Assisting in all areas...

**Job Advert Summary**: We are recruiting for a creative and proficient **Cook** in all aspects of food preparation, to overseeing and maintain complete control of the kitchen. The **Cook** will be responsible for planning and directing food preparation and modifying menus or create new ones that meet quality standards of the Unit. Established in 1975,...

Established fine dining Restaurant in Fourways is looking for an all-round kitchen manager / chef. The ideal candidate should possess a minimum of 4 years of relevant experience in a chef / kitchen management role, with a strong background in a la carte restaurant environment. Key responsibilities will include cooking and stock management. The successful...

Established fine dining Restaurant in Fourways is looking for an all-round kitchen manager / chef. The ideal candidate should possess a minimum of 4 years of relevant experience in a chef / kitchen management role, with a strong background in a la carte restaurant environment. Key responsibilities will include cooking and stock management. The successful...

Crew Life at Sea is seeking an experienced and passionate Chef de Partie to join our team onboard our luxury cruise ship. As a Chef de Partie, you will be responsible for overseeing a specific section of the kitchen and ensuring that all dishes are prepared to the highest standards. Job Responsibilities: - Prepare and cook a variety of dishes according to...

Job Requirements:At JCS Pub and Grill, we seek an experienced Grill Cook or Hot Food Preparation Expert to join our culinary team. The ideal candidate will have at least 5 years of experience in grill cooking, pizza making, or hot food preparation. If you meet these requirements, we invite you to apply for this role.Key Responsibilities:Prepare and cook food...

Menlo Park, Gauteng Permanent 8 hrs p/shift Work schedule: 6 shifts per week TBC p/shift Start date: ASAP Job description This is a summary of what the job involves to help you decide if you are a good fit.What you'll do This is a list of tasks that you will be responsible for doing on your days at work. - Set up and stock stations with all necessary...

Key Responsibilities: - Prepare and cook a variety of Japanese dishes including sushi, sashimi, tempura, and other traditional dishes - Follow recipes and menu specifications to ensure consistency and quality of food - Ensure that all food is prepared and presented in a timely and efficient manner - Maintain a clean and organized work area, following all...

**At Curro,** **we care.**: **Cook**: **Curro Hazeldean** **Vacancy Reference: 18317**: Join the ranks of Curro, a leading-edge institution where opportunities for professional growth are boundless. We seek dynamic individuals equipped with a blend of creativity and dedication, ready to immerse themselves in a professional environment that values excellence...

Role Description This is a full-time on-site role for a Sous Chef at a well established restaurant based in Irene, Pretoria. The Sous Chef will be responsible for assisting the head chef in food preparation, cooking, and kitchen operations. The role involves collaborating with the culinary team, ensuring food quality and presentation standards, and...

Menlo Park, Gauteng - Permanent 8 hrs p/shift - Work schedule: 6 shifts per week - TBC p/shift - Start date: ASAP Job description This is a summary of what the job involves to help you decide if you are a good fit.What you'll do This is a list of tasks that you will be responsible for doing on your days at work. - Set up and stock stations with all...

Young and enthusiastic chef that can assist with present executive chef, and kitchen manager.Young and enthusiastic person, with chef skills, that can play a role in the kitchen, improving cooking skills in most parts of the kitchen.To play a vital role, in training staff, help with prep and getting order out to customers.Must be able to work fast and under...

Role DescriptionThis is a full-time on-site role for a Sous Chef at a well established restaurant based in Irene, Pretoria. The Sous Chef will be responsible for assisting the head chef in food preparation, cooking, and kitchen operations. The role involves collaborating with the culinary team, ensuring food quality and presentation standards, and...

Key Responsibilities: - Prepare and cook a variety of dishes, including appetizers, entrees, and desserts, according to recipes and menu specifications - Follow all food safety and sanitation guidelines to ensure the safety and quality of all food items - Collaborate with the Executive Chef and other team members to plan and execute menus that meet the...

Crew Life at Sea is a leading provider of culinary services for luxury cruise lines. We pride ourselves on offering exceptional dining experiences to our guests while also providing a supportive and rewarding work environment for our employees. - Key Responsibilities:_ - Prepare and bake a variety of pastries, cakes, and other desserts according to recipes...

Do you love food and making people happy? - We are searching for an Enthusiastic, creative and positive food creator! - Our bistro is in need of a culinary cook/baker whose passion for food can be seen by the smiles on each customer’s face and the attention to detail that comes from their absolute love for what they do! - Current/previous experience within...

**Job Overview**Bianca Consulting is seeking a highly skilled Sous Chef to join our team in Irene, Pretoria. This full-time on-site role involves assisting the head chef in food preparation, cooking, and kitchen operations.**Key Responsibilities**Collaborate with the culinary team to maintain high standards of food quality and presentation.Ensure proper...

Company OverviewBianca Consulting is a reputable organization based in Irene, Pretoria, dedicated to delivering exceptional culinary experiences. We are seeking a highly skilled Sous Chef to join our team.Salary and BenefitsThe estimated salary for this role is R250,000 - R350,000 per annum, depending on experience, plus additional benefits including a...

Key Responsibilities: - Assist the Executive Chef in managing the daily operations of the galley - Oversee the preparation and presentation of all meals according to company standards - Work closely with the Executive Chef to develop and execute menus that meet guest preferences and dietary requirements - Manage inventory and supplies, ensuring that all...