Lecturer - Hospitality & Catering

Our institution is looking for a versatile lecturer with experience in Hospitality and Catering modules.Position - Lecturing experienceWorking hours - Monday to Friday 7.30am to 4pmInternet access at homeGood working laptop and cell phoneModules - 9On campus duties:There will be a specific timetable that must be adhered to at all times. You will be provided...

Requirements A Masters (NQF Level 9) hospitality qualification essential Initial Bachelors Degree (NQF Level 7) Qualification needs to be in Hospitality Registration with ETDP SETA as an Assessor beneficial A Minimum of 5 years relevant, practical industry experience A minimum of 2 years lecturing / teaching experienceJob Type: Part-timeAbility to...

BEREA TECHNICAL COLLEGELECTURER VACANCIESBerea Technical College, a well established and leading private Education provider has exciting lecturing positions available at its Durban Campus:Lecturers required in the following fields -- Educare:- Hospitality:- Travel and Tourism:- Financial ManagementA minimum of a 3 year university degree from a recognised...

BEEHospital/healthcare catering projects manager required, DurbanR40k + fuel card + company benefits MUST have 510 years relevant healthcare catering experienceTo apply, send full CV + photo + referencesHOSPITALITY PLACEMENTSEst. 1999**Integrity. Professionalism. Service.

Role: Assistant Catering Manager**Reporting to:Catering ManagerDesirable education and experience: National Diploma in Hospitality/Diploma in food service management Advantageous. Minimum of 1 year catering experience. 1 year Customer relations experience.Knowledge, Skills and Competencies: Knowledge of the catering environment ranging from fine dining to...

My client in the private healthcare industry is seeking an experienced Hospital Manager to join their team in Durban.Duties: They will oversee the efficient and effective running of the Hospital, as well as overseeing progress on various building projects and maintenance department. Be responsible for ongoing marketing of the Hospital, as well as all...

Masters or Honours Degree in Hospitality Management is essentialAt least two years experience in lecturingJob Type: Part-timeAbility to commute/relocate: Durban, KwaZulu-Natal: Reliably commute or planning to relocate before starting work (required)Education: Honours (required)

A catering company has a position available for an Operations manager to oversee private hospitals and retirement villages.The successful person needs the following qualities: A minimum of 3 years hospitality experience A passion for food Own transport and willingness to travel Knowledge of Health & Safety Ability to work within a budget Knowledge of hygiene...

Duties & Responsibilities: Overall Management of the Kitchen Control Costs and Manage Profit Margins, Ensuring Adherence to Set Budgets Cash-Ups Managing and developing of Unit Staff To ensure that High Service Standards are Maintained at all times Maintain all Aspects of Unit Administration Ensure Excellent Quality Standards and Maintaining General Hygiene...

About Us:We are currently looking for a Assistant Catering Manager to support the unit manager to effectively and efficiently manage the day to day operation of the unit.As a leading African Integrated Workplace Management Solutions Provider, Tsebo Solutions Group offers clients reduced costs, risk and complexities together with increased quality, efficiency...

About Us:We are currently looking for a Contracts Manager in our Cleaning division. The purpose of this role is to oversee the daily workings of the organisation operations. Responsible to maintain a high-quality standard of organisations deliverables in line with site specific SLA's. Responsible to manage client relations, perform cleaning and equipment...

Overview (Area): Western Cape – Waterfront(Salary): Market Related(Ref: CC)Our client is seeking to employ a self-motivated Regional Financial Manager with experience in hospitality or catering to join their team.Duties include but not limited to: Financial ReportsSupport to contract executiveFixed Asset ManagementPayroll review for regionFinancial Control...

Overview (Area): Kempton Park, JHB(Salary): Market Related(Ref: CC)Our client is looking for a Cost Accountant with strong attention to detail and strong excel skills with experience in hospitality or catering to join their team.Duties include but not limited to: Reporting on food standard costingImplementation of reporting systems / tools to enhance sales...

A catering company has a position available for an Operations manager for private hospitals across KZN.The successful person needs the following qualities: A minimum of 3 years hospitality experience in a private hospital A passion for food Own transport and willingness to travel Knowledge of Health & Safety Ability to work within a budget Knowledge of...

Business Development Specialist - Catering IndustryWe are looking for experienced Business Development Specialist to support business growth through sourcing and securing business for national catering company.Responsibilities: Maintain existing client base and source new business offering catering services Implement business objectives Monthly, quarterly...

Main purpose of the job:The incumbent will be responsible to manage dietetic food services within the hospital kitchen in conjunction with the Manager, as well as manage all Health and Safety Audits.Desirable education and experience: Tertiary qualification in Dietetics At least 2 years relevant experience Previous Dietetics experience within a hospital...

Content Creator (Tertiary Education) JB4068Remote role/Head office based in DurbanMarket RelatedIndependent ContractorCreate learning material that facilitates effective learning experiences, catering to the needs of diverse learners and leveraging educational technology to enhance the educational process.Educational Requirements:Completed or involved in NQF...

IntroductionOur client is a supplier of fresh produce and fruit to the catering industry. The company specializes also in the sourcing and supply of the most exotic vegetables and fruit particularly for the most elite hotels, restaurants, hospitals, airlines, and casinos in the region. DutiesCollectionsAllocationsCreditsPastel Accounting experience Minimum...

Fluency in conversational English, hospitable, positive attitude, motivated. Ability to follow proper hygiene practices. Some experience in the Garde Manger department in a hotel (minimum of 4star rating) is preferred. Positive attitude, artistically inclined, and desire to have a Garde Manger career. Arrive at work on time in a clean and companyspecified...

Purpose of the role:To develop and plan menus, establish recipes and food purchase specifications, coordinate, execute, supervise and evaluate all the food production activities of a fast-paced operation. The Head Chef will assist in the management of strategic and day-to-day operations.Education and Experience:Relevant Tertiary qualification in hospitality...