Chef

An established Italian restaurant located in Sandton is currently seeking a Head Chef. The ideal candidate should possess a minimum of 4 years of relevant experience in both chef and kitchen management roles, with a strong background in a la carte restaurant environments. The ability to effectively coordinate and manage a busy kitchen operation is essential....

Chef de CuisineNorth Johannesburg Competitive PackageSA nationals / or those with valid permits onlyNew opportunity as Chef de Cuisine with this internationally branded hotel group based in North Johannesburg – This role would suit a strong Sous/ Exec Sous Chef who has managed multiple outlets & ready to take the next step in their careerWe're looking for...

The Chef de Cuisine is responsible for overseeing the daily operations of the kitchen, ensuring the highest quality of food and service. This role involves menu planning, inventory management, staff supervision, and maintaining health and safety standards. The Chef de Cuisine plays a crucial role in maintaining the restaurant's reputation and enhancing the...

The Chef de Cuisine is responsible for overseeing the daily operations of the kitchen, ensuring the highest quality of food and service. This role involves menu planning, inventory management, staff supervision, and maintaining health and safety standards. The Chef de Cuisine plays a crucial role in maintaining the restaurant's reputation and enhancing the...

Minimum Requirements:Must have experience as a Head Chef for a minimum of years.Must have visible experience in the hospitality industry with a clear and strong track record.Must have 10+ years in the restaurant environment and must have led a team of chefs beforeMust reside within the Sandton City area.Must have experience in handling a team of chefs who...

Description Hello Future Commis Chef Welcome to FNB, the home of the #changeables. We design for the shapeshifters and deliver products and services that make us incredibly proud of people that make it happen. As part of our talent team, you will be surrounded by unique talents, diverse minds, and an adaptable environment that lives up to the promise of...

Job DescriptionHello Future Commis ChefWelcome to FNB, the home of the #changeables. We design for the shapeshifters and deliver products and services that make us incredibly proud of people that make it happen.As part of our talent team, you will be surrounded by unique talents, diverse minds, and an adaptable environment that lives up to the promise of...

A vacancy exists for an experienced Sushi Chef for a prestigious restaurant in AUCKLAND Park.Our client is looking for an energetic and passionate individual who will support our service-orientated team.DESCRIPTION OF MAIN DUTIES:To assist with planning, organising, directing and controlling the day to day running of the sushi station.Compliance with a...

Job Description:Must be able to build a competent and motivated Kitchen teamEnsure administration is up to date and accurateMust be able to impress guests with a variety and quality of food and servicePurchasing of sufficient foods and guest suppliesAdhere to all health and safety regulationsQualifications and Skills :Must have a Matric Relevant Culinary...

Bloom Restaurant, a 125-seat terrace-style restaurant overlooking our garden, situated on the scenic coastal road of nestled in the affluent neighborhood Pereybere. Bloom opened in November 2021 a great success story in Mauritius, known for pioneering the 'brunch-style' restaurant concept in the country and has experienced a 30% year-on-year growth.Food...

Pastry Chef / Baker (JB4473)Glenhazel, GautengR a month CTCPermanentA vibrant restaurant is looking for a Baker to join their Team. as the Baker you will be responsible for preparing and baking various types of bread, pastries, cakes, and other baked goods according to recipes or customer ordersMinimum Requirements:Proven experience as a Baker, preferably in...

JOB SUMMARYResponsible for the success of daily kitchen operations, leading staff, managing food functions, and ensuring guest and employee satisfaction within budget constraints.CANDIDATE PROFILEEducation and ExperienceHigh school diploma or GED with 4 years experience in culinary or related area.OR2-year degree in Culinary Arts or related major with 2...

Executive Chefs- Sous Chef- Lodge Managers- Conservation Manager- Maintenance Manager- Sommelier- Travel SpecialistsKindly forward detailed CV.

Job Number Job Category Food and Beverage & CulinaryLocation Protea Hotel Fire & Ice Johannesburg Melrose Arch, 22 Whiteley Road, Johannesburg, South Africa, South Africa VIEW ON MAP Schedule Full-TimeLocated Remotely? NRelocation? NPosition Type Non-Management POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing...

Job Number Job Category Food and Beverage & CulinaryLocation Protea Hotel O.R. Tambo Airport, Corner York and Gladiator Streets Rhodesfield, Johannesburg, South Africa, South Africa VIEW ON MAP Schedule Full-TimeLocated Remotely? NRelocation? NPosition Type Non-Management POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and...

Position Functions; Arrive at work on time in a clean and companyspecified uniform. Maintain a high level of personal hygiene. Follow all sanitation and food handling guidelines as required by the company, USPH, and HACCP. Have a thorough knowledge of all catering equipment needed to carry out their job. Assist the Chef de Partie in the receiving and returns...

A leading manufacturer of baking products seeks an experienced Professional with technical baking products experience coupled with strong sales skills for the Gauteng region.Requirements ~> A qualified Chef/Baker> 3+ years' experience in a commercial kitchen> 3+ years' sales experience> Matric & a cheffing qualification> Experience in product demonstrations...

Job Number Job Category Food and Beverage & CulinaryLocation Johannesburg Marriott Hotel Melrose Arch, 42 The High Street, Melrose Arch, Johannesburg, Gauteng, South Africa VIEW ON MAP Schedule Full-TimeLocated Remotely? NRelocation? NPosition Type Management JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary...

Busy Corporate hotel and venue in JHB is urgently seeking the skill and services of dedicated Banqueting Manager Discussing sales contract details with the banquet sales director and the head chef. Planning the venue layout according to the number of guests and the type of event. Determining the number of table waiters and servers required. Supervising the...

Modern Steakhouse restaurant located in Linksfield is currently seeking a Senior Kitchen Manager/Chef. The ideal candidate should possess a minimum of 4 years of relevant experience in a kitchen management / chef role, with a strong background in a la carte restaurant environment. The ability to effectively coordinate and manage a busy kitchen operation is...