Pastry Sous Chef

Crew Life at Sea is a luxury cruise ship experience provider that prides itself on delivering exceptional service and unforgettable experiences to our guests.We are seeking a highly skilled and experienced Pastry Sous Chef to join our culinary team on a full-time, 6-month contract. The ideal candidate will have a passion for pastry, a creative flair, and the...

We are seeking a talented and experienced Pastry Sous Chef to join our culinary team on a luxury cruise ship. As a key member of the crew, you will be responsible for developing and executing menus, managing inventory and supplies, and leading a team of pastry chefs.Qualifications:Minimum of 3 years of experience as a Pastry Sous Chef in a high-volume, fine...

A talented and experienced Pastry Sous Chef is required to join our crew on a luxury cruise ship. We offer a unique opportunity to work in a fast-paced and dynamic environment, creating delicious and visually appealing pastry dishes for our discerning guests.The successful candidate will work under the guidance of the Executive Pastry Chef, developing and...

We have an opportunity for an **Pastry CDP **to join our team in Stellenbosch on a full time basis. **REQUIREMENTS** - Chef Certificate/Diploma - Preferably 2-3 years previous experience as a Pastry CDP - Passionate about the hospitality industry - Excellent interpersonal - & communication skills, written and verbal - Strong customer service orientation...

City of Cape Town, Western Cape, South AfricaSous ChefRick's Café Americain City of Cape Town, Western Cape, South AfricaWe are looking for a Sous Chef.We're a well-established restaurant seeking an experienced Sous Chef to join our culinary team. Our restaurant is committed to serving high-quality, seasonal Mediterranean dishes in a fast-paced and...

Our client requires a passionate Pastry Chef  to join their bakery team.The successful candidate will be responsible for the following:Daily running and overseeing of all pastry preparations.Work closely with the Head Chef to create innovative desserts, pastries and confectionery items.Continuously explore new techniques, flavours and trends in...

Job title : Head Pastry ChefJob Location : Western Cape, Cape TownDeadline : March 26, 2025Quick Recommended Links Jobs by Location Job by industries JOB SUMMARY Function Are you ready to grow your dream career!! Join our amazing team and help deliver unforgettable cuisines and create memorable experiences. We are recruiting for a fun, energetic,...

Job title : Head Pastry ChefJob Location : Western Cape, Cape TownDeadline : March 26, 2025Quick Recommended LinksJobs by Location Job by industries JOB SUMMARY FunctionAre you ready to grow your dream career Join our amazing team and help deliver unforgettable cuisines and create memorable experiences. We are recruiting for a fun, energetic, innovative...

Job Summary:We are seeking a highly skilled Chef de Partie Pastry to join our team at Crew Life at Sea. As a key member of our culinary team, you will be responsible for preparing and presenting a variety of pastries and desserts, collaborating with the Executive Pastry Chef to develop new menu items, and ensuring that all pastries meet the highest quality...

Job OverviewThe Demi Chef De Partie Pastry is a critical role in the culinary team, responsible for assisting the Executive Pastry Chef in the preparation and production of all pastry items for the ship's restaurants and events.

Head Chef and Sous ChefJoin the Kove Collection Redefining Modern LuxuryAre you a passionate culinary professional ready to lead in the world of modern luxury? The Kove Collection, a trailblazer in the luxury hospitality and dining scene, is seeking exceptional Head Chef and Sous Chef to join their team. With a commitment to delivering the highest level of...

Head Chef and Sous Chef Join the Kove Collection Redefining Modern Luxury Are you a passionate culinary professional ready to lead in the world of modern luxury? The Kove Collection, a trailblazer in the luxury hospitality and dining scene, is seeking exceptional Head Chef and Sous Chef to join their team. With a commitment to delivering the highest level...

**About Us**Crew Life at Sea is a dynamic and fast-paced culinary environment where creativity meets precision. We are seeking an experienced Chef De Partie to join our team.The ideal candidate will possess excellent knowledge of pastry and baking techniques, as well as strong leadership and communication skills. They will work closely with the Executive...

Urgent: Sous Chef (Junior Chef) – Cape TownOur client based in Woodstock is currently seeking a Sous Chef- NB - Culinary degree or diploma.- At least 2 years' experience in professional kitchen.- Strong leadership skills with an ability to motivate staff.- Assist executive Chef in managing all things pertaining to the kitchen efficient operations.- Oversee...

Urgent: Sous Chef (Junior Chef) – Cape TownOur client based in Woodstock is currently seeking a Sous Chef- NB - Culinary degree or diploma.- At least 2 years' experience in professional kitchen.- Strong leadership skills with an ability to motivate staff.- Assist executive Chef in managing all things pertaining to the kitchen efficient operations.- Oversee...

Urgent: Sous Chef (Junior Chef) Cape Town Our client based in Woodstock is currently seeking a Sous Chef - NB - Culinary degree or diploma. - At least 2 years experience in professional kitchen. - Strong leadership skills with an ability to motivate staff. - Assist executive Chef in managing all things pertaining to the kitchen efficient operations. -...

A well-established catering company based in Somerset West, Cape Town is in search of a Sous Chef to assist with the preparation and running of catering at events including weddings and corporates and high end functions.Job Requirements:Chef Diploma/certificateValid South African Drivers licenseOwn, reliable car essentialMinimum of 5 Years experience as Sous...

Key Responsibilities:- Prepare and present a variety of pastries and desserts, including cakes, tarts, pastries, and other sweet treats, according to established recipes and standards- Collaborate with the Executive Pastry Chef to develop new menu items and specials- Ensure that all pastries are prepared and presented to the highest quality and visual...

Junior Sous Chef – Restaurant / Events, Cape TownA upmarket restaurant and venue in Cape Town is seeking a talented and experienced Junior Sous Chef to join their kitchen. This is an excellent opportunity for a passionate chef with a strong background in high-end cuisine to work in an exclusive, fast-paced environment. Candidates must be available for...

Job Summary:We are seeking a highly skilled and experienced Pasty Arts Manager to join our team at Crew Life at Sea. As a key member of our culinary department, you will be responsible for assisting the Pastry Chef in the preparation and presentation of all pastry and dessert items on board.Key Responsibilities:Assist the Pastry Chef in menu planning and...