chef

Function Chef Facility Life Groenkloof Hospital Position Chef Introduction A vacancy exists for a Chef at Life Groenkloof Hospital reporting to the Catering Manager. The successful candidate will contribute to the effective functioning of the department and be part of the dynamic team that is continuously striving for the highest standards of...

CHEF – FULL TIME –  WILLIAMTOWN  $29.46 per hour + Super | Structured Roster | No Late Nights • Full-time Chef role at RAAF Williamtown• Lunch and dinner service in a Defence environment• Stable hours with strong work-life balance• $29.46 per hour + superannuation ESS Defence provides food service and hospitality support to Defence sites...

A hospitality establishment in White River, Mpumalanga, is seeking a skilled and experienced CHEF to join their kitchen team.This is a solid opportunity for a capable, all-round chef who is confident working across a full menu, from daily meals through to three-course dinner service. The successful candidate will bring technical ability, consistency, and a...

IntroductionAre you a culinary creative with your finger on the pulse of what's hot in the food world? We are searching for a hip, innovative chef ready to bring bold flavours and fresh ideas to our kitchen. We are not just looking for someone who can cook, we want a chef who can create. Someone who is not afraid to push boundaries, try new techniques and...

Job Advert SummaryWe are recruiting for a Chef to overseeing and supervising production of food for our organisation. Works closely with executive chef to promote the company’s culture, mission and philosophy.  Established in 1975, Feedem is a large contract catering company in South Africa which manages in excess of 300 sites and employs more than 5 000...

Responsibilities Ensure adherence to Health and Safety regulations and appropriate hygiene practices. This means that the chef should be appropriately clothed in line with H&S prescriptions. It also means that the kitchen area and food preparation and cooking should take place in a hygienic manner. Inspect and constantly ensure that food preparation areas...

Preparing meals for the guests. Preparing meals for the guests. Preparing meals for the guests. Preparing meals for the guests. International Hotel School proffesional cookery International Hotel School proffesional cookery

Duties & Responsibilities All aspects of purchasing, food preparation & presentation. Ensure  food preparation standards are adhered. Deputize in the CM’s absence if necessary. Promote the professional growth and development of the culinary team. Ensure that all staff are familiar with the day's requirements. Give and take culinary direction in a positive...

A hospitality establishment in Hazyview, Mpumalanga, is seeking a skilled and passionate JUNIOR CHEF to join their kitchen team.This is a great opportunity for an experienced grill cook who takes pride in their craft and thrives in a fast-paced, high-energy kitchen environment. The successful candidate will bring confidence to the grill station, a keen eye...

Qualifications & Experience Grade 12 (NQF level 4) National Certificate (NQF level 5) in Hospitality / Professional Cookery / Kitchen Management 3 – 5 years’ experience as a Commis Chef / Cook Experience in airline catering will be advantageous Basic Food Safety and Hygiene Certification Valid driver’s licence will be advantageous

Because every great dish begins with strong foundations and a Commi Chef who is ready to learn, grow and deliver. At The President Hotel, our kitchen is where creativity, precision and teamwork come together to create memorable dining experiences. As we continue our journey toward luxury, we are looking for a Commi Chef who is passionate about food, eager...

Our client, a prestigious 5-star game lodge and private reserve, is seeking a passionate and detail-oriented Commis Chef to join their exceptional culinary team. This onsite role offers the opportunity to work in a hospitality environment, surrounded by natural beauty, while delivering high-quality food experiences to discerning guests. This role is based...

Description Our client is seeking a passionate and experienced Sous Chef to join their team. The successful candidate will be responsible for preparing high-quality dishes, maintaining excellent kitchen standards, assisting with stock control, and overseeing kitchen operations in the absence of the Head Chef.Requirements:Diploma in Professional Cookery (City...

The Main Purpose of the jobThe Sous Chef is primarily supporting and assisting the Executive Chef and collaborate in planning and directing food preparation and creativity. Additionally, the candidate will be responsible for planning menus, training new staff, and recording inventory within a fast-paced operation. The ideal candidate will be a qualified chef...

Description POSITION SUMMARY   Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves,...

A beautiful luxury lodge is looking for a HEAD CHEF to oversee their culinary operations.The lodge is based in the Kruger National Park in the Mpumalanga Province. The Head Chef is to manage, lead, and train the kitchen staff in line with the property food directive, ensuring food preparation to the highest standard.KEY FOCUS AREAS Effective Kitchen...

Key Responsibilities: - Plan and design menus for all dining venues on board, ensuring a variety of options that cater to different dietary needs and preferences - Oversee food purchasing, inventory management, and cost control to ensure budgetary goals are met - Train, manage, and motivate a team of chefs, cooks, and other kitchen staff to maintain...

​ Head Chef | Luxury Villa | Greater KrugerKendrick Recruitment is currently seeking an experienced and passionate Head Chef for an exclusive luxury villa in the Greater Kruger region.This is an exceptional opportunity for a talented culinary professional with a background in high-end fine dining to lead the kitchen and create unforgettable dining...

A fast-growing, health-focused café and juicery brand in Cape Town is looking for a visionary HEAD CHEF to join their team.This role goes beyond running a kitchen. You'll be shaping menus, recipes and wellness products that support the brand's growth into a recognised name in functional, nutrition-led food, working primarily out of a central production...

Key Responsibilities: • Develop and plan menus that cater to a diverse range of tastes and dietary requirements • Oversee food preparation and ensure all dishes are prepared to the highest standard • Manage inventory and ordering to maintain adequate supplies and minimize waste • Train and supervise kitchen staff, including scheduling and...