Jobs: cdp chef jobs

Both demi and CDp pastry chefs needed for Vegan outlet in Bedfordview **Discription**: Team Player Detail orientated Works well under pressure Excellent hygiene practices Fast learner Remuneration R7000 - R14000

We are looking for amazing CDP's looking for Adhoc casual labour that are passionate about making high quality food, enjoys team work, has an aptitude for detail, demonstrates a degree of initiative, the ability to self manage and problem solve. REQUIREMENTS & QUALIFICATIONS: Diploma in Culinary Arts 2 year’s experience in fine dining restaurant or...

This magnificent five-star hotel in Cape Town offers extensive restaurant, function and banqueting facilities with a choice of cuisines from around the world. With a large kitchen brigade of professional chefs, we are looking for additional CDP's and DEMI CDP's to join the HOT KITCHEN PRODUCTION team in preparation for the upcoming international events and...

This magnificent five-star hotel in Cape Town offers extensive restaurant, function and banqueting facilities with a choice of cuisines from around the world. With a large kitchen brigade of professional chefs, we are looking for additional CDP's and DEMI CDP's to join the HOT KITCHEN PRODUCTION team in preparation for the upcoming international events and...

This magnificent five-star hotel in Cape Town offers extensive restaurant, function and banqueting facilities with a choice of cuisines from around the world. With a large kitchen brigade of professional chefs, we are looking for additioanl PASTRY CDP's and DEMI CDP's to join the team in preparation for the upcoming international events and expected busy...

Our Client located in Stellenbosch, is a signature fine-dining restaurant. We offer the opportunity to a highly experienced and committed individual to join our exceptional team as  a CDP and to assist with the kitchen operations with a strong ability to lead a fine dining operation.The Chef de Partie will report to the Sous Chef.The role is made up of many...

This magnificent five-star hotel in Cape Town offers extensive restaurant, function and banqueting facilities with a choice of cuisines from around the world. With a large kitchen brigade of professional chefs, we are looking for additioanl PASTRY CDP's and DEMI CDP's to join the team in preparation for the upcoming international events and expected busy...

Looking for CDP's with experience in _**Cold Section, Pastry and Baking.**_ **Job Duties & Requirements**: - Strong leadership qualities needed to help manage the Cold Kitchen and Pastry/Baking departments. - Taking care of daily food preparation and duties assigned by the supervisors to meet the standard and the quality set by the Restaurant. -...

We are looking for a Sous Chef to work alongside the Head Chef to manage daily kitchen activities, including overseeing staff, menu preparation and ensuring food quality and freshness. Providing meal quality and consistency by following designated recipes. RESPONSIBILITIES: Manage and lead the kitchen staff in the Head Chef's absence; Provides guidance to...

We are looking for a Sous Chef to work alongside the Head Chef to manage daily kitchen activities, including overseeing staff, menu preparation and ensuring food quality and freshness. Providing meal quality and consistency by following designated recipes.RESPONSIBILITIES: Manage and lead the kitchen staff in the Head Chef's absence;Provides guidance to...

We are looking for a Sous Chef to work alongside the Head Chef to manage daily kitchen activities, including overseeing staff, menu preparation and ensuring food quality and freshness. Providing meal quality and consistency by following designated recipes.RESPONSIBILITIES: Manage and lead the kitchen staff in the Head Chef's absence;Provides guidance to...

We are looking for a Sous Chef to work alongside the Head Chef to manage daily kitchen activities, including overseeing staff, menu preparation and ensuring food quality and freshness. Providing meal quality and consistency by following designated recipes.RESPONSIBILITIES: Manage and lead the kitchen staff in the Head Chef's absence;Provides guidance to...

Candidate Requirements:Must have Grade 12 and a culinary qualification Minimum 2-3 years experience in a Chef De Partie position (Safari Camp/5* Lodge/Reserve experience (essential)Must have a passion for the pastry department and experience in pastryExcellent culinary catering talent is a necessity (present preparation techniques)Must have a clear...

Candidate Requirements:Must have Grade 12 and a culinary qualification Minimum 2-3 years experience in a Chef De Partie position (Safari Camp/5* Lodge/Reserve experience (essential)Must have a passion for the pastry department and experience in pastryExcellent culinary catering talent is a necessity (present preparation techniques)Must have a clear...

Candidate Requirements:Must have Grade 12 and a culinary qualification Minimum 2-3 years experience in a Chef De Partie position (Safari Camp/5* Lodge/Reserve experience (essential) Must have a passion for the pastry department and experience in pastry Excellent culinary catering talent is a necessity (present preparation techniques) Must have a clear...

Western Cape, Winelands - (Market related) Chef de Partie required for a 4 month contract **Duties**: - Food preparation - Ensuring high quality standards are maintained - Maintaining kitchen and food safety standards **Requirements**: - Relevant work experience - Available immediately - Ability to cope in a highly pressurised environment - Team player...

Hoghouse is a Café + Bakery, BBQ Smokehouse and Craft Brewery. We are looking for someone who is passionate about making high quality food, enjoys team work, has an aptitude for detail, demonstrates a degree of initiative, the ability to self manage and problem solve. REQUIREMENTS & QUALIFICATIONS - Diploma in Culinary Arts - 2 year’s experience in...

Pastry Chef De Partie Description The Pastry Chef de Partie is responsible for the efficient running of the Pastry section in the kitchen. This food production, presentation and orders while maintaining the highest professional food quality and sanitation standards. **Requirements**: - Hands on Problem Solving approach and the ability to remain calm...

National Catering Company with a unit in Constantia seeks to employ an experienced Senior Cook. - Food Production - Systems and Control - Administration - Assisting in management of Human Resources (supervise subordinates) - Hygiene & Quality Standards - Health & Safety - Self-management **Minimum Requirements**: - Matric - Experience as a 3 years...

Pastry Chef de Partie / artisanal bakery We are seeking a passionate and skilled Pastry Chef de Partie to join our bakery team. The Pastry Chef de Partie will be responsible for assisting in the creation of high-quality pastries, bread, and baked goods. Competitive salary commensurate with experience Opportunities for learning and professional development...