Junior Front of House Manager
2 days ago
Job description
We are looking for a team player with great interpersonal and leadership properties. A passion for food and beverage and ability to connect with guests and staff alike. You would be responsible for maintaining our ethos and high level of service.
· Coordination of daily restaurant operations
· Respond efficiently and accurately to customer compliments and complaints
· Organize and supervise waiter, runner and bar shifts
· Manage a dedicated portfolio
· Train employees on proper customer service practices
· Self motivated and willingness to go above and beyond
We will need you to have
· At least 2 years full-service restaurant management
· Flexibility in working hours (evenings included) and willingness to cover shifts as needed
· Contactable references
Job Type: Temp to perm
Contract length: 6 months
Ability to commute/relocate:
- Constantia, Western Cape: Reliably commute or planning to relocate before starting work (Required)
Application Question(s):
- Contactable references
Education:
- High School (matric) (Required)
Experience:
- Restaurant management: 2 years (Required)
Language:
- English (Required)
Work Location: In person
Application Deadline: 2023/01/23
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