Team Lead: Food and Beverage
1 week ago
About us, purpose, experience and qualifications
**about us**:
**purpose**:
- To oversee the running of functions catered by the Catering department.**experience and qualifications**:
- Matric with a Food and Beverage qualification for example through Hotel School
- Relevant Certificate or Diploma
- 1 to 3 years experience in a similar environment
- Competencies:
- Analytical Thinking
- Solutions Thinking
- Verbal and Written Communication
- Commercial and Financial Acumen
- Planning and Organising
- Customer Focus
- Teamwork
- Drive and Results Orientation
- Excellence and Quality Orientation
- Resilience and Stress Management
- Rule Orientation
- Leading Performance Outcomes**additional requirements**:
- No Referral plan is assigned to this job
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