Restaurant Manager

Babylonstoren, just outside Franschhoek, requires the services of a passionate restaurant manager to join the team. Minimum requirements - At least 3 years’ experience as restaurant manager - Grade 12 is essential - Relevant qualification - Afrikaans and English speaking - Must be available to work weekends/evenings as well as public holidays (hospitality...

Bossa Paarl seeks an experienced General Manager . Minimum requirements and Responsibilities: 5+ years experience in restaurant management Ability to communicate fluently in English and Afrikaans Own transport Strong entrepreneurial spirit and ownership mentality Responsibilities: Business Management: Responsible for the overall management of the restaurant,...

Our client in Paarl currently has an exciting full-time vacancy for a dynamic Restaurant Manager with drive and energy, who will be part of their Restaurant management team. **Ideal person specifications**: Diploma in Hospitality Management Minimum of 3 years working experience as a Junior Restaurant Manager or similar role Computer literacy (MS Word and...

Our client in Paarl is seeking an Assistant Restaurant Manager to assist with daily Restaurant operations. The ideal individual must have a solid work ethic, wine knowledge, passionate about the food and wine industry with a hands-on approach to service operations. **Requirements**: Previous experience working on a Wine farm will be beneficial Experience...

Luxury Estate in the Cape Winelands is seeking an experienced **Assistant Floor Manager for our busy upmarket restaurant.** Applicants must have strong FOH skills, have excellent customer relations, be able to drive sales and be competent in managing the entire operation of FOH when required. We require someone who has a can-do attitude with a hands-on...

**WE ARE HIRING!** **_We currently have an opportunity for a Duty Restaurant Manager to join our team. This is a great opportunity for a customer-focused individual to join an F&B restaurant management team_** **DUTY MANAGER** **PAARL** **Role Responsibility** - Manage standards and quality across all areas of the restaurant and front of house...

A well-established wine farm / estate is currently looking for: Must Reside in Paarl, Western Cape. Grade 12 qualification. Hospitality qualifications advantageous. 2+ years proven experience as Food and Beverage supervisor or similar role. Excellent people skills with a customer service orientation. Outstanding leadership abilities. Ability to stay...

Restaurant Manager assist the General Manager in running a Kapstadt Brauhaus store with a focus on operational efficiency and maximizing profit. Responsibilities are (but not limited to): Food and Beverage knowledge - Full menu knowledge. Basic skills to manage a kitchen, including an ability to read a recipe, Able to manage the ordering process,...

Responsibilities: - Oversee daily operations on the restaurant floor, ensuring smooth and efficient service. - Train, motivate, and manage front-of-house staff, including servers, hosts, and bussers. - Monitor and maintain high standards of service quality and guest satisfaction. - Handle guest inquiries, complaints, and special requests in a professional...

We are looking for an Assistant Manager with leadership skills; excellent communication skills and most importantly must know how to manage employees and store, within a restaurant environment.Minimum requirements:Grade 12Tertiary Qualification will be an advantage (Degree, Certificate, Diploma)Minimum 1-year previous restaurant management experienceFluent...